Spruce up your cakes by learning the art of sugar paste figurines. This workshop is perfect for home bakers looking for a new challenge, or professional bakers needing to hone their sugar craft skills.

You will Learn how to:

• Split, fill and crumb coat a pre-made 6” round sponge cake.
• Cover a cake with sugar paste for a flawless, smooth finish.
• Ice and prepare the cake drum/board to give your cake a professional look.
• Modelling skills to create a bear on a cake with complimentary decorations.

What’s included:

• Tea & Coffee on arrival and refreshments throughout the day.
• Light lunch with something sweet for dessert.
• You will take home your cake, please bring suitable containers and means to take it home!
• Copies of the workshop notes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level – All Abilities

Learn how to create a unique drizzle worthy drip cake along with pipping skills, this workshop is perfect for home bakers looking for a new challenge, or professional bakers needing to hone their drip and piping skills.

You will Learn how to:

• Slicing and preparing a pre-made cake ready for decorating.
• Buttercream Icing for a professional smooth finish.
• Creating the perfect drip.
• Buttercream decorating skills – flowers and swirls.
• Finishing with chocolate twirls.

What’s included:

• Tea & Coffee on arrival and refreshments throughout the day.
• Light lunch with something sweet for dessert.
• You will take home your cake, please bring suitable containers and means to take it home!
• Copies of the workshop notes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level – All Abilities