Northern Thai food has a distinct flavour which is quite different from what most people associate with central Thai food. Curries in the north have obvious Burmese influences. They are made Without coconut milk and they thinner in consistency as a result, however they are just as delicious and can be mind blowingy spicy! but don’t worry, during the class you can choose how much spice to add to your dishes.

Authentic ingredients are readily available in specialist stores and the aromas and tastes are exceptional!….You’ll be booking the flights to Bangkok!

All classes are adaptable for most allergies and dietary requirements, just let us know in the notes when booking.

What you might cook:

• Khao Soi – Chang Mai noodles
• Nam Prik Ong – Chilli sauce/dip
• Yam wun sen kung – Spicy Thai Salad with glass noodles and prawns
• Crispy Fish with Thai sauce – a true showstopper!

What’s included:

Glass of fizz, beer or soft drink on arrival. Enjoy the food you create as you cook, any leftovers can be taken home – bring suitable containers!

We provide all ingredients and can cater to most dietary needs, please tell us in the notes when booking. Copies of the recipes emailed to you after the class.

The added bonus is the washing up is all done for you!

Fully Stocked Bar:

We have a great bar with some amazing wines, beers, a range spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.

Skill Level: All Abilities

Japanese Cuisine is experiencing ever increasing popularity in the UK and at Food Sorcery we developed a weekend class that explores three of the most popular dishes – all can be replicated at home and during the class you will have the opportunity for plenty of hands-on cookery, demonstration and a sociable meal at the end.  Our Cooking Together Classes are the perfect blend

Our Cooking Together evenings are the perfect blend of meal out and cookery class – sociable foodie fun.  One ticket is for 2 people, vegetarian options available.

Sample Menu

Gyozas, Dipping Suace

Pickled Vegetables

Pork Filet Katsu, Sticky Rice

Chef makes Dessert

What’s included:

Canapes & Glass of Prosecco, beer or soft drink on arrival. Plenty of time to relax and eat together in our sociable dining space.   You will cook & eat starter and main course – chef makes dessert

We have a great bar with some amazing wines, beers, a range spirits and soft drinks to enjoy – additional beverages can be purchased using card.

Copies of the recipes will also be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

 

Fresh pasta is a delight, and learning to make it is a life skill that stays with you.  During this workshop, we look at all things pasta – from mixing and kneading pasta dough, rolling techniques, filling and shaping.  It’s a lovely afternoon, culminating in a delightful dinner prepared by you!

Sophia Loren once said ‘Everything you see I owe to Spaghetti.’ Whilst we can’t promise you a glittering career in Hollywood after our pasta course, we can promise that you will learn how to make Italy’s staple food by hand and using some traditional kit.

It’s hungry work making pasta so you during the evening there is the opportunity to eat some of your hard work…Chef usually likes to demo a sauce or something to impress to go with your pasta creations.

Buon appetito!

Skills you will Learn:

• Kneading
• Drying
• Shaping

Examples of what you might cook:

• Spinach & Ricotta Tortellini; Tagliatelle; Arabiatta Sauce; Rocket Pesto; Sweet Potato Gnocchi; Squash Sauce; Romesco Sauce; Chicken Saltimbocca; Mushroom Ravioli;

What’s included:

Glass of prosecco, beer or soft drink on arrival additional beverages can be purchased using card or cash.

Enjoy the food you create at our sociable table at the end of the class – take home any extra pasta – bring suitable containers!

Copies of the recipes will be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

Peru has the largest Japanese population outside of Japan leading to a fusion of Japanese traditions and Peruvian Ingredients – known as Nikkei cuisine, a delicious combination which has influenced chefs everywhere.

This cookery class led by chef Jan Cron brings many of the special cooking techniques to your plate, an explosion of delicate flavours to create something wonderful. If you love Japanese food and would like to try something new then this is the class for you.

Examples of what you might cook

Don ceviche, Peruvian quinoa chicken sushi, Escabeche de sangrecita(ponzu marinated veg with crispy morcilla), mango salsa.

What’s Included;

Glass of Prosecco, beer or soft drink on arrival. Enjoy the food you create throughout the class or take home your dishes.

We have a great bar with some amazing wines, beers, a range spirits and soft drinks to enjoy – additional beverages can be purchased using card or cash.

Copies of the recipes will also be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

Thai cuisine is one of the tastiest foods on the planet – fresh, healthy and potentially mind blowingly spicy!  Authentic ingredients are readily available, chef will explain where an how to source them. Join us to explore the amazing flavours that can be achieved using traditional techniques.

Cookery Class & Meal: Extended cookery class including time to enjoy eating your dishes in the dining room. Take home any leftovers!

All classes are adaptable for most allergies and dietary requirements, just let us know in the notes when booking.

Examples of what you might cook:

• Larb Gai – Chicken Salad Served in Lettuce
• Thai Red Curry – with chicken, tofu and butternut squash
• Satay Peanut Sauce –with chicken or tofu
• Chicken Chilli Basil – simple and amazingly tasty
• Coconut Rice – a delicious twist on this staple accompaniment
• Vinaigrette Carrot –  tasty side dish

What’s included:

Glass of fizz, beer or soft drink on arrival. Enjoy the food you create in the dinning room at the end of the class, any leftovers can be taken home – bring suitable containers!

We provide all ingredients and can cater to most dietary needs, please tell us in the notes when booking. Copies of the recipes emailed to you after the class.

The added bonus is the washing up is all done for you!

Fully Stocked Bar:

We have a great bar with some amazing wines, beers, a range spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.

Skill Level: All Abilities

Middle Eastern cuisine is quite rightly now getting the adoration it deserves be inspired with the history & flavours wonderful dishes – from fabulous falafel that can be used as part of a meze platter, a light lunch, or a starter, to perfect pillowy pilaf that can be the centre piece of a feast and varied with different flavours throughout the year.

Daniel Barber trained in the Ottolenghi world and is first passion in food is flavours of the Middle East

Most allergies and dietary requirements available, just let us know when you book or get in touch with any questions

Skills you will Learn:

How to use spices and spice mixes in Indian cookery

Examples of what you might cook:

• Labneh – fresh soft cheese with beetroot and tomato salad
• Fava bean falafel with tarator dressing
• Chicken, almond and apricot pilaff
• Lebanese parsley and onion salad with pistachio pesto
• Cardamon and rosewater rice pudding

What’s included:

Glass of prosecco, beer or soft drink on arrival additional beverages can be purchased using card or cash.

Enjoy the food you create at our sociable table at the end of the class – if there are any leftovers you are welcome to take them home if you bring suitable containers. Food Sorcery can’t take responsibility for any food taken away from the cookery school.

Copies of the recipes will be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

Fresh pasta is a delight, and learning to make it is a life skill that stays with you.  During this workshop, we look at all things pasta – from mixing and kneading pasta dough, rolling techniques, filling and shaping.  It’s a lovely afternoon, culminating in a delightful dinner prepared by you!

Sophia Loren once said ‘Everything you see I owe to Spaghetti.’ Whilst we can’t promise you a glittering career in Hollywood after our pasta course, we can promise that you will learn how to make Italy’s staple food by hand and using some traditional kit.

It’s hungry work making pasta so you during the evening there is the opportunity to eat some of your hard work…Chef usually likes to demo a sauce or something to impress to go with your pasta creations.

Buon appetito!

Skills you will Learn:

• Kneading
• Drying
• Shaping

Examples of what you might cook:

• Spinach & Ricotta Tortellini; Tagliatelle; Arabiatta Sauce; Rocket Pesto; Sweet Potato Gnocchi; Squash Sauce; Romesco Sauce; Chicken Saltimbocca; Mushroom Ravioli;

What’s included:

Glass of prosecco, beer or soft drink on arrival additional beverages can be purchased using card or cash.

Enjoy the food you create at our sociable table at the end of the class – take home any extra pasta – bring suitable containers!

Copies of the recipes will be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

Cambodian food is a balance of sweet, bitter, sour and salty flavours, although it’s markedly less spicy than Thai or Vietnamese food, it is naturally nutritious, full of fish and other seafood, vegetables and fruit.

Cookery Class & Meal: Extended cookery class including time to enjoy eating your dishes in the dining room. Take home any leftovers! each ticket is for one person

All classes are adaptable for most allergies and dietary requirements, just let us know in the notes when booking.

Examples of what you might cook:

• Larb Chicken – Chicken Salad Served in Lettuce, an explosion of flavour in every bite
• Jungle Curry – A rich yellow curry with lemongrass, galangal, coconut milk, ginger & garlic
• Sticky Rice – a delicious twist on this staple accompaniment
• Vegetable stir fry –  tasty side dish

What’s included:

• Glass of fizz, beer or soft drink on arrival. Enjoy the food you create in the dinning area at the end of the class, any leftovers can be taken home – bring containers and a carrier bag!
• We provide all ingredients. Copies of the recipes emailed to you after the class.
• The added bonus is the washing up is all done for you!

Fully Stocked Bar:

We have a great bar with some amazing wines, beers, a range spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.

Skill Level: All Abilities

Northern Thai food has a distinct flavour which is quite different from what most people associate with central Thai food. Curries in the north have obvious Burmese influences. They are made Without coconut milk and they thinner in consistency as a result, however they are just as delicious and can be mind blowingy spicy! but don’t worry, during the class you can choose how much spice to add to your dishes.

Authentic ingredients are readily available in specialist stores and the aromas and tastes are exceptional!….You’ll be booking the flights to Bangkok!

All classes are adaptable for most allergies and dietary requirements, just let us know in the notes when booking.

What you might cook:

• Khao Soi – Chang Mai noodles
• Nam Prik Ong – Chilli sauce/dip
• Yam wun sen kung – Spicy Thai Salad with glass noodles and prawns
• Crispy Fish with Thai sauce – a true showstopper!

What’s included:

Glass of fizz, beer or soft drink on arrival. Enjoy the food you create as you cook, any leftovers can be taken home – bring suitable containers!

We provide all ingredients and can cater to most dietary needs, please tell us in the notes when booking. Copies of the recipes emailed to you after the class.

The added bonus is the washing up is all done for you!

Fully Stocked Bar:

We have a great bar with some amazing wines, beers, a range spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.

Skill Level: All Abilities

Japanese Cuisine is experiencing ever increasing popularity in the UK and at Food Sorcery we developed a weekend class that explores three of the most popular dishes – all can be replicated at home and during the class you will have the opportunity for plenty of hands-on cookery, demonstration and a sociable meal at the end.

Naturally low in dairy and fat, you will learn the tips and trick to enjoy making these dishes, you will cook all the dishes and then enjoy eating the fruits of your labour at our sociable dining table, if you’d prefer you can take your dishes home. Long gone will be the days of squidgy noodles hiding in the bottom of a bowl of salty stock and overcooked veggies.

Examples of what you’ll cook:

• Peashoot Ichiban dashi, oange cured scallops
• Crab harumaki spring roll, mooli 2 ways, ponzu and ginger dressing
• Beef tataki  – with tosa-zu sauce
• Spicy Yaki Udon Noodles – made with an assortment of vegetables and protein

What’s included:

Glass of Prosecco, beer or soft drink on arrival. Enjoy the food you create at our sociable table at the end of the class – if there are any leftovers you are welcome to take them home – bring suitable containers!

We have a great bar with some amazing wines, beers, a range spirits and soft drinks to enjoy – additional beverages can be purchased using card.

Copies of the recipes will also be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

 

Japanese Cuisine is experiencing ever increasing popularity in the UK and at Food Sorcery we developed a weekend class that explores three of the most popular dishes – all can be replicated at home and during the class you will have the opportunity for plenty of hands-on cookery, demonstration and a sociable meal at the end.  Our Cooking Together Classes are the perfect blend

Our Cooking Together evenings are the perfect blend of meal out and cookery class – sociable foodie fun.  One ticket is for 2 people, vegetarian options available.

Sample Menu

Gyozas, Dipping Suace

Pickled Vegetables

Pork Filet Katsu, Sticky Rice

Chef makes Dessert

What’s included:

Canapes & Glass of Prosecco, beer or soft drink on arrival. Plenty of time to relax and eat together in our sociable dining space.   You will cook & eat starter and main course – chef makes dessert

We have a great bar with some amazing wines, beers, a range spirits and soft drinks to enjoy – additional beverages can be purchased using card.

Copies of the recipes will also be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

 

The Caribbean is a giant melting pot of flavours with influences from India, Africa, Asia, and Europe.  Aromatic with the underlying sweetness of fruits in many savoury dishes and truly representative of a world cuisine that stands on its own.

Most allergies and dietary requirements available, just let us know when you book or get in touch with any questions.

Skills you will Learn:

How to cook a repeatable Caribbean meal with lot’s of different dishes which can be made as an evening meal or a feast for friends.

Examples of what you might cook:

• Banana and coconut roti with hot papaya chutney
• Jerk chicken kebabs
• Black Bean and Hot Pepper Stew with fried plantain
• Roasted Peanut, Sweet Potato and Okra Curry
• Chow Chow and Taro Coconut Curry

What’s included:

Glass of prosecco, beer or soft drink on arrival. Enjoy the food you create at our sociable table at the end of the class any leftovers can be taken home – bring suitable containers.

We have a great bar with some amazing wines, beers, a range spirits and soft drinks to enjoy – additional beverages can be purchased using card or cash.

Copies of the recipes will also be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Fresh pasta is a delight, and learning to make it is a life skill that stays with you.  During this afternoon workshop, we look at all things pasta – from mixing and kneading pasta dough, beetroot infused and standard egg pasta, various rolling techniques, filling, shaping and chef will demonstrate some sauces.  It’s a lovely afternoon, culminating in a delightful dinner prepared by you!

Sophia Loren once said ‘Everything you see I owe to Spaghetti.’ Whilst we can’t promise you a glittering career in Hollywood after our pasta course, we can promise that you will learn how to make Italy’s staple food by hand and using some traditional kit. Our Chef will show you how to mix, knead, bash, squash and shape the dough into several of the most popular varieties – spaghetti, farfalle and ravioli.

It’s hungry work making pasta so you during the evening there is the opportunity to eat some of your hard work…Chef usually likes to demo a sauce or something to impress to go with your pasta creations.

Buon appetito!

Skills you will Learn:

• Kneading
• Drying
• Shaping
• Colouring – beetroot, spinach

Examples of what you might cook:

• Egg pasta dough
• Beetroot (pink) pasta
• Tortellini
• Tagliatelle
• Farfalle

What’s included:

Glass of prosecco, beer or soft drink on arrival additional beverages can be purchased using card or cash.

Enjoy the food you create at our sociable table at the end of the class – if there are any leftovers you are welcome to take them home – bring suitable containers!

Copies of the recipes will be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

Middle Eastern cuisine is quite rightly now getting the adoration it deserves be inspired with the history & flavours wonderful dishes – from fabulous falafel that can be used as part of a meze platter, a light lunch, or a starter, to perfect pillowy pilaf that can be the centre piece of a feast and varied with different flavours throughout the year.

Daniel Barber trained in the Ottolenghi world and is first passion in food is flavours of the Middle East

Most allergies and dietary requirements available, just let us know when you book or get in touch with any questions

Skills you will Learn:

How to use spices and spice mixes in Indian cookery

Examples of what you might cook:

• Labneh – fresh soft cheese with beetroot and tomato salad
• Fava bean falafel with tarator dressing
• Chicken, almond and apricot pilaff
• Lebanese parsley and onion salad with pistachio pesto
• Cardamon and rosewater rice pudding

What’s included:

Glass of prosecco, beer or soft drink on arrival additional beverages can be purchased using card or cash.

Enjoy the food you create at our sociable table at the end of the class – if there are any leftovers you are welcome to take them home if you bring suitable containers. Food Sorcery can’t take responsibility for any food taken away from the cookery school.

Copies of the recipes will be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

If you are lucky enough to travel in Malaysia, your senses are swamped with noise, colour and smells – the sum of many delicious parts, Malaysian cuisine’s influences include Chinese, Indian and Malay. In some ways it’s similar to Indonesian food, with the two nations sharing many of the same dishes. (Warning: debates over dish origins can turn nasty in these parts — such is the passion of the region’s food lovers.)

Cooking Together: a fresh take on dining out – Ditch the conventional restaurant meal and have fun with your partner or friends. Become chefs for the evening, chopping, slicing, squeezing and peeling to create a restaurant-inspired meal which you’ll enjoy eating in the company of others.

Examples of what you might cook:

First Dish – Malaysian Prawn Fritters

Second Dish – Deep fried fish with sweet chilli sauce

Dessert – Lemon Posset

What’s included:

A complimentary glass of wine or beer on arrival (soft drinks also available), and the food you prepare. Copies of the recipes will be emailed afterwards. Most importantly, you don’t even need to do the washing up; all the fun, none of the work.

Fully Stocked Bar

We have a fully stocked bar with some amazing wines, beers and spirits to enjoy during your evening. A range of soft drinks are also available. These can be purchased using card or cash.

Skill Level: All Abilities

Japanese Cuisine is experiencing ever increasing popularity in the UK and at Food Sorcery we developed a weekend class that explores three of the most popular dishes – all can be replicated at home and during the class you will have the opportunity for plenty of hands-on cookery, demonstration and a sociable meal at the end.

Naturally low in dairy and fat, you will learn the tips and trick to enjoy making these dishes, you will cook all the dishes and then enjoy eating the fruits of your labour at our sociable dining table, if you’d prefer you can take your dishes home. Long gone will be the days of squidgy noodles hiding in the bottom of a bowl of salty stock and overcooked veggies.

Examples of what you’ll cook:

• Peashoot Ichiban dashi, oange cured scallops
• Crab harumaki spring roll, mooli 2 ways, ponzu and ginger dressing
• Beef tataki  – with tosa-zu sauce
• Spicy Yaki Udon Noodles – made with an assortment of vegetables and protein

What’s included:

Glass of Prosecco, beer or soft drink on arrival. Enjoy the food you create at our sociable table at the end of the class – if there are any leftovers you are welcome to take them home – bring suitable containers!

We have a great bar with some amazing wines, beers, a range spirits and soft drinks to enjoy – additional beverages can be purchased using card.

Copies of the recipes will also be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

 

Japanese Cuisine is experiencing ever increasing popularity in the UK and at Food Sorcery we developed a weekend class that explores three of the most popular dishes – all can be replicated at home and during the class you will have the opportunity for plenty of hands-on cookery, demonstration and a sociable meal at the end.  Our Cooking Together Classes are the perfect blend

Our Cooking Together evenings are the perfect blend of meal out and cookery class – sociable foodie fun.  One ticket is for 2 people, vegetarian options available.

Sample Menu

Gyozas, Dipping Suace

Pickled Vegetables

Pork Filet Katsu, Sticky Rice

Chef makes Dessert

What’s included:

Canapes & Glass of Prosecco, beer or soft drink on arrival. Plenty of time to relax and eat together in our sociable dining space.   You will cook & eat starter and main course – chef makes dessert

We have a great bar with some amazing wines, beers, a range spirits and soft drinks to enjoy – additional beverages can be purchased using card.

Copies of the recipes will also be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

 

Middle Eastern cuisine is quite rightly now getting the adoration it deserves be inspired with the history & flavours wonderful dishes – from fabulous falafel that can be used as part of a meze platter, a light lunch, or a starter, to perfect pillowy pilaf that can be the centre piece of a feast and varied with different flavours throughout the year.  This class culminates in a relaxing meal of the food you have prepared.

Daniel Barber trained in the Ottolenghi world and is first passion in food is flavours of the Middle East

Most allergies and dietary requirements available, just let us know when you book or get in touch with any questions

Skills you will Learn:

How to use spices and spice mixes in Indian cookery

Examples of what you might cook:

• Labneh – fresh soft cheese with beetroot and tomato salad
• Fava bean falafel with tarator dressing
• Chicken, almond and apricot pilaff
• Lebanese parsley and onion salad with pistachio pesto
• Cardamon and rosewater rice pudding

What’s included:

Glass of prosecco, beer or soft drink on arrival additional beverages can be purchased using card or cash.

Enjoy the food you create at our sociable table at the end of the class – if there are any leftovers you are welcome to take them home if you bring suitable containers. Food Sorcery can’t take responsibility for any food taken away from the cookery school.

Copies of the recipes will be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities