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Castle Wharf - Residents Lounge
Crown ST - Private Dining Area
Deansgate Square - Manchester
Didsbury - adj to Waterside Hotel
Online Class
The Coffee Lab - Food Sorcery, Didsbury
june
sat18jun11:00 am3:00 pmFish Preparation & Cooking Workshop£120 fillet, cook & eat11:00 am - 3:00 pm










Class Description
Many of us love fish, but rarely cook it at home. A perfect blend of demo and hands on skill, during this class, our chef will guide you through 3-4
Class Description
Many of us love fish, but rarely cook it at home. A perfect blend of demo and hands on skill, during this class, our chef will guide you through 3-4 different fish dishes to ensure you have the confidence to prepare at home. As the dishes are ready, we eat as they are piping hot. Some dishes will be individually prepared, some of the larger fish will be shared.
Some examples of what you might cook:
-
- Basic Filleting with Mackerel; Sea Bass; Trout
- Cooking En Papillote
- Flat Fish – Lemon Sole, Plaice
- Sauces and sides that compliment
- How to best use your fishmonger – how to tell fish is fresh
What’s included:
Glass of fizz, beer or soft drink on arrival. Enjoy the food you create in the dining room at the end of the class, all leftovers can be taken home – bring suitable containers!
We provide all ingredients, copies of the recipes emailed to you after the class.
The added bonus is the washing up is all done for you!
Fully Stocked Bar:
We have a great bar with some amazing wines, beers, a range spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.
Skill Level: All Abilities
more
Book Now

july





Class Description
Sometimes it’s a treat to work with something a bit special, chefs love to incorporate alcohol into their dishes for flavour as well as to help preserve ingredients. Old Pulteney
Class Description
Sometimes it’s a treat to work with something a bit special, chefs love to incorporate alcohol into their dishes for flavour as well as to help preserve ingredients. Old Pulteney is know for it’s taste of the sea.
We have designed this class in conjunction with Old Pulteney to allow you to embrace your fishmonger and learn to cook with this fabulous whiskey. During this class, chef will guide you through preparing and filleting of 2 different fish giving you the confidence to prepare again at home, he will then demo sauces and sides to go with your fish before you enjoy eating in our dining area.
What you will Learn:
- Basic Filleting with Mackerel; Sea Bass or Trout
- Flat Fish – Lemon Sole, Plaice
- Sauces and sides that work with Many of us love fish, but rarely cook it at home. In this class our chef will guide you through 3 different fish dishes to ensure you have the confidence to prepare at home.
- How to best use your fishmonger – how to tell fish is fresh
What’s included:
- Drink on arrival, all the ingredients you need. you will enjoy the fish you have prepared and will take home any leftovers.
- Copies of the recipes you cook will be emailed to you afterwards.
- The added bonus is the washing up is all done for you!
Fully stocked bar
- We have a fully stocked bar with some amazing wines to polish off your evening, additional drinks can be purchased using card or cash – see our beverages list for details
Skill Level: All Abilities
more
Book Now
