Take your dessert cookery skills to the next level to create exceptional dishes, drawing on his experience of private and fine dining, chef will show you techniques and tips to prepare 2 desserts with all the garnishes and sides need to take your presentation to another level.

The class will focus on inspiring desserts, combining flavours, textures and presentation skills to achieve the best results.

We also have a Desserts class and a Mains class to sit alongside this one – select the price option and let us know in the notes which class/es you want to attend.

• Book onto two classes together for £190
• Book all 3 it’s £270

Example Dishes; you will make 2 desserts and chef will demo elements

• Molten red velvet lava cake, chocolate soil, Creme Chantilly
• Tart au citron, meringue two ways, raspberry granita
• Passion fruit cheesecake, orange gel, mango biscotti

What’s included:

• All ingredients, glass of fizz, wine, beer or soft drink on arrival. Additional drinks can be purchased from our fully stocked bar using card or cash.
• Enjoy the food you create throughout the class, take home the left overs – bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!