Love Thai - Northern Flavours

thu13feb7:00 pmthu10:00 pmLove Thai - Northern Flavours£95 PP - EAT AS YOU COOK OR TAKE HOME7:00 pm - 10:00 pm(GMT+00:00) Didsbury, M20 5WZ 0 Add to Saved List

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One Ticket Per Person

Book Now £95.00

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Total Price £95.00


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Class Description

Northern Thai food has a distinct flavour which is quite different from what most people associate with central Thai food. Curries in the north have obvious Burmese influences. They are made Without coconut milk and they thinner in consistency as a result, however they are just as delicious and can be mind blowingy spicy! but don’t worry, during the class you can choose how much spice to add to your dishes.

Authentic ingredients are readily available in specialist stores and the aromas and tastes are exceptional!….You’ll be booking the flights to Bangkok!

Combination of hands-on cooking and demonstration. Eat as you cook and takeaway your creations. You will leave with tips and tricks to cook more delicious dishes at home.

All classes can be adapted to most allergies & preferences, just let us know in the notes when booking.

Examples of what you might cook: things may change, trust us it will be delicious!

  • Khao Soi – Chang Mai noodle soup
  • Nam Prik Ong – Chilli sauce/dip
  • Yam wun sen kung – Spicy Thai Salad with glass noodles and prawns
  • Crispy Fish with Thai sauce – a true showstopper!

What’s included:

  • Glass of fizz, beer or soft drink on arrival. We have a great bar with some amazing wines, beers, a range of spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.
  • All ingredients provided, you will eat as you cook and take home the additional dishes, bring containers or use our simple ones.
  • Copies of the recipes will be emailed to you after the class.
  • The added bonus is the washing up is all done for you!

Skill Level: All Abilities


Image of Chorchaba Harper Tahi cookery class at Food Sorcery Love Thai Event CateringChorchaba Harper will take you through the years of my childhood by showing you the very dishes I was taught as a girl by my Aunt to whom I owe so much.

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