Thai cuisine is one of the tastiest foods on the planet – fresh, healthy and potentially mind blowingly spicy!  Join chef Chorchaba on an adventure into Thailand, focussing on the sauces that form the background of classic Thai dishes.  You will learn the principles behind making sauces and marinades from scratch allowing you to master the classics.

Cookery Class – combination of hands-on cooking and demonstration. Eat as you cook and takeaway your creations.

All classes are adaptable for most allergies and dietary requirements, just let us know in the notes when booking.

Examples of what you might cook:

• Pad Thai – learn to make the base sauce as well as the dish
• Gai Yang – Grilled chicken, create the marinade as well as the chilli dipping sauce
• Som Tam – this delicious papaya salad is all about the dressing

What’s included:

What’s included:

• Glass of fizz, beer or soft drink on arrival. We have a great bar with some amazing wines, beers, a range of spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.
• All ingredients provided, eat as you cook and take home leftovers, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities