Join us to learn to cook amazingly authentic Mexican food in this fun and informative cookery class. Mexican food has a reputation for being very spicy, but it has a wide range of flavours and while many spices are used for cooking, not all are spicy.

Combination of hands-on cooking and demonstration, this extended class includes time to enjoy eating your dishes in the dining room. You will leave with plenty of leftovers and the confidence to cook more delicious dishes at home.

All classes are adaptable for most allergies and preferences, just let us know in the notes when booking.

Examples of what you might cook: things may change, trust us it will be delicious!

• Tacos al Pastor – Salsa Verde Cruda (Pork and pinneaple tacos, raw avocado and green chilli salsa.
• Corn Tostada, Aquachile de Camaron, Chipotle Mayo, Salsa Brava (crispy-fried corn tortilla, prawn ceviche, smokey chilli mayo, cured habanero and onion salsa)
• Beef Empanadas (traditional pastry filled with spiced beef)

What’s included:

• Glass of fizz, beer or soft drink on arrival. We have a great bar with some amazing wines, beers, a range of spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.
• All ingredients provided, you will enjoy eating the food you create in the dining room at the end of the class, take home any leftovers, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities