Kids’ Cookery Day 7-14 yrs – Things to do in the holidays






9.30 – 3.30 – early drop off from 8.30am £5 per session.
Kids gain the confidence and skills they need to get cooking for life…..
Chef gets kids prepping, cooking and eating tasty, menla in a fun and friendly environment. He teaches safety in the kitchen and encourages creativity with flavours. The menus vary with most allergies and dietary requirements covered. Suitable for children from age 7
Afternoons include a break from cooking for an hours boot camp, children go home having cooked, eaten, exercised and made new friends.
All Food and drink included – just bring your trainers
Costs – Daily £45
Note: Premises handle all food types, for severe allergies get in touch to discuss prior to booking.
Date
Title
Colour
Class Type
All
Americas
Asian
Back to Basics
Baking
BBQ Classes
Big & Little Cooks
Breadmaking
British Fayre
Land and Sea
Christmas
Coffee Lovers
Coffee Lovers & Barista Training
Cook & Dine
Cookery Classes
Cooking Together
Barista
CT Saturday
CT Special events
CT Sunday
CT Thursday
Eat Out help Out
Farzana Ullah
Fine Dining Box
Fish Cookery Class
Fish & Shellfish
Speciality
60 Minute
French
Gluten Free
Greek
Holiday Camps
Indian
Italian
Japanese
Kids Classes
Kids Cookery
Korean
Malaysian
Mediterranean
Mexican
Middle Eastern
Online Cookery Class
Aspiring Chefs - University
Chef's Showcase
Portuguese
Private Dining
School holidays
Seasonal Cooking
Spanish
Speciality Cusines
Spice Lovers
Sri Lankan
Steak
Thai Classes
Vegan & Vegetarian
Vegan & Vegetarian
Vietnamese
Workplace Wellness
World Cuisine
Evening, Weekend
All
Evening
Weekend
Choose a class to suit you
Date
Title
Colour
Class Type
All
Americas
Asian
Back to Basics
Baking
BBQ Classes
Big & Little Cooks
Breadmaking
British Fayre
Land and Sea
Christmas
Coffee Lovers
Coffee Lovers & Barista Training
Cook & Dine
Cookery Classes
Cooking Together
Barista
CT Saturday
CT Special events
CT Sunday
CT Thursday
Eat Out help Out
Farzana Ullah
Fine Dining Box
Fish Cookery Class
Fish & Shellfish
Speciality
60 Minute
French
Gluten Free
Greek
Holiday Camps
Indian
Italian
Japanese
Kids Classes
Kids Cookery
Korean
Malaysian
Mediterranean
Mexican
Middle Eastern
Online Cookery Class
Aspiring Chefs - University
Chef's Showcase
Portuguese
Private Dining
School holidays
Seasonal Cooking
Spanish
Speciality Cusines
Spice Lovers
Sri Lankan
Steak
Thai Classes
Vegan & Vegetarian
Vegan & Vegetarian
Vietnamese
Workplace Wellness
World Cuisine
Evening, Weekend
All
Evening
Weekend
march

Event Details
Working with our chef Jason, you will enjoy an inspiring afternoon ‘Cooking Together’ with your child(ren) or soon to be teenager. This class is about spending time with your child by
Event Details
Working with our chef Jason, you will enjoy an inspiring afternoon ‘Cooking Together’ with your child(ren) or soon to be teenager.
This class is about spending time with your child by doing an activity which requires working as a team. You will prepare a main course, a side dish and dessert before time to enjoy your meal together in the company of others at our affable table.
Jason is also keen to share tips and tricks to improve your skills in the kitchen, a popular one being how to chop an onion without crying!
What you’ll Cook:
We can cater for all dietary requirements, just let us know at the time of booking.
If there is something you are particularly keen to cook, then please ask and we will try and accommodate your request. To give you a flavour of what to expect, here are some examples:
Suggested Menus
Plaited loaves, blackened chicken and spiced rice, sticky toffee pudding
Home-made pasta with carbonara sauce; rosemary & garlic focaccia
French Farmhouse – baguettes, rustic chicken; tarte tatin
Chicken cordon bleu, pommes aligots, French bread, home-made ice cream and crepes
What’s Included
Evening meal, refreshments and glass of wine for the adults
Additional drinks can be purchased and paid for using cash or card – see our beverages list for details
Skill Level: All Abilities
Extra children can be added for £25 per child – please call Mark on 0161 706 0505 to arrange
more
Book Now
£95 for 1 adult & 1 child

Please let us know if you have any dietary requirements
may

Event Details
Working with chef, you will enjoy an inspiring afternoon ‘Cooking Together’ with your child(ren) or soon to be teenager. This class is about spending time with your child by doing an
Event Details
Working with chef, you will enjoy an inspiring afternoon ‘Cooking Together’ with your child(ren) or soon to be teenager.
This class is about spending time with your child by doing an activity which requires working as a team. You will prepare a main course, a side dish and dessert before time to enjoy your meal together in the company of others at our affable table.
Chef is also keen to share tips and tricks to improve your skills in the kitchen, a popular one being how to chop an onion without crying!
What you’ll Cook:
We can cater for most allergies and dietary requirements, just let us know at the time of booking.
If there is something you are particularly keen to cook, then please ask and we will try and accommodate your request. To give you a flavour of what to expect, here are some examples:
Example Menus
Plaited loaves, blackened chicken and spiced rice, sticky toffee pudding
Home-made pasta with carbonara sauce; rosemary & garlic focaccia
French Farmhouse – baguettes, rustic chicken; tarte tatin
Chicken cordon bleu, pommes aligots, French bread, home-made ice cream and crepes
What’s Included
All ingredients, refreshments and glass of wine or beer for the adults
Additional drinks can be purchased and paid for using cash or card
Skill Level: All Abilities
Extra children can be added for £25 per child – please call Mark on 0161 706 0505 to arrange
more
Book Now
£95 for 1 adult & 1 child

Please let us know if you have any dietary requirements
Chef
Dan BarberChef Dan Barber, trained & worked in South Africa, Brazil, London and Everywhere in between in a variety of styles from Middle-Eastern to Michelin star restaurants passionate about sharing his wealth of knowledge of fine-dining and inspirational dishes & styles.
june
sun20jun3:00 pm6:00 pmBig & Little Cooks - Father's Day3 Hrs, £95 for Adult & Child3:00 pm - 6:00 pm

Event Details
Working with chef on Father’s Day, you will enjoy an inspiring afternoon ‘Cooking Together’ with your child(ren) or soon to be teenager. This class is about spending time with your child
Event Details
Working with chef on Father’s Day, you will enjoy an inspiring afternoon ‘Cooking Together’ with your child(ren) or soon to be teenager.
This class is about spending time with your child by doing an activity which requires working as a team. You will prepare a main course, a side dish and dessert before time to enjoy your meal together in the company of others at our affable table.
Chef is also keen to share tips and tricks to improve your skills in the kitchen, a popular one being how to chop an onion without crying!
What you’ll Cook:
We can cater for most allergies and dietary requirements, just let us know at the time of booking.
If there is something you are particularly keen to cook, then please ask and we will try and accommodate your request. To give you a flavour of what to expect, here are some examples:
Example Menus
Plaited loaves, blackened chicken and spiced rice, sticky toffee pudding
Home-made pasta with carbonara sauce; rosemary & garlic focaccia
French Farmhouse – baguettes, rustic chicken; tarte tatin
Chicken cordon bleu, pommes aligots, French bread, home-made ice cream and crepes
What’s Included
All ingredients, refreshments and glass of wine or beer for the adults
Additional drinks can be purchased and paid for using cash or card
Skill Level: All Abilities
Extra children can be added for £25 per child – please call Mark on 0161 706 0505 to arrange
more
Book Now
£95 for 1 adult & 1 child

Please let us know if you have any dietary requirements
Chef
Dan BarberChef Dan Barber, trained & worked in South Africa, Brazil, London and Everywhere in between in a variety of styles from Middle-Eastern to Michelin star restaurants passionate about sharing his wealth of knowledge of fine-dining and inspirational dishes & styles.
july

Event Details
Working with chef, you will enjoy an inspiring afternoon ‘Cooking Together’ with your child(ren) or soon to be teenager. This class is about spending time with your child by doing an
Event Details
Working with chef, you will enjoy an inspiring afternoon ‘Cooking Together’ with your child(ren) or soon to be teenager.
This class is about spending time with your child by doing an activity which requires working as a team. You will prepare a main course, a side dish and dessert before time to enjoy your meal together in the company of others at our affable table.
Chef is also keen to share tips and tricks to improve your skills in the kitchen, a popular one being how to chop an onion without crying!
What you’ll Cook:
We can cater for most allergies and dietary requirements, just let us know at the time of booking.
If there is something you are particularly keen to cook, then please ask and we will try and accommodate your request. To give you a flavour of what to expect, here are some examples:
Example Menus
Plaited loaves, blackened chicken and spiced rice, sticky toffee pudding
Home-made pasta with carbonara sauce; rosemary & garlic focaccia
French Farmhouse – baguettes, rustic chicken; tarte tatin
Chicken cordon bleu, pommes aligots, French bread, home-made ice cream and crepes
What’s Included
All ingredients, refreshments and glass of wine or beer for the adults
Additional drinks can be purchased and paid for using cash or card
Skill Level: All Abilities
Extra children can be added for £25 per child – please call Mark on 0161 706 0505 to arrange
more
Book Now
£95 for 1 adult & 1 child

Please let us know if you have any dietary requirements
Chef
Dan BarberChef Dan Barber, trained & worked in South Africa, Brazil, London and Everywhere in between in a variety of styles from Middle-Eastern to Michelin star restaurants passionate about sharing his wealth of knowledge of fine-dining and inspirational dishes & styles.
august

Event Details
Working with chef, you will enjoy an inspiring afternoon ‘Cooking Together’ with your child(ren) or soon to be teenager. This class is about spending time with your child by doing an
Event Details
Working with chef, you will enjoy an inspiring afternoon ‘Cooking Together’ with your child(ren) or soon to be teenager.
This class is about spending time with your child by doing an activity which requires working as a team. You will prepare a main course, a side dish and dessert before time to enjoy your meal together in the company of others at our affable table.
Chef is also keen to share tips and tricks to improve your skills in the kitchen, a popular one being how to chop an onion without crying!
What you’ll Cook:
We can cater for most allergies and dietary requirements, just let us know at the time of booking.
If there is something you are particularly keen to cook, then please ask and we will try and accommodate your request. To give you a flavour of what to expect, here are some examples:
Example Menus
Plaited loaves, blackened chicken and spiced rice, sticky toffee pudding
Home-made pasta with carbonara sauce; rosemary & garlic focaccia
French Farmhouse – baguettes, rustic chicken; tarte tatin
Chicken cordon bleu, pommes aligots, French bread, home-made ice cream and crepes
What’s Included
All ingredients, refreshments and glass of wine or beer for the adults
Additional drinks can be purchased and paid for using cash or card
Skill Level: All Abilities
Extra children can be added for £25 per child – please call Mark on 0161 706 0505 to arrange
more
Book Now
£95 for 1 adult & 1 child

Please let us know if you have any dietary requirements
Chef
Dan BarberChef Dan Barber, trained & worked in South Africa, Brazil, London and Everywhere in between in a variety of styles from Middle-Eastern to Michelin star restaurants passionate about sharing his wealth of knowledge of fine-dining and inspirational dishes & styles.
september

Event Details
Working with chef, you will enjoy an inspiring afternoon ‘Cooking Together’ with your child(ren) or soon to be teenager. This class is about spending time with your child by doing an
Event Details
Working with chef, you will enjoy an inspiring afternoon ‘Cooking Together’ with your child(ren) or soon to be teenager.
This class is about spending time with your child by doing an activity which requires working as a team. You will prepare a main course, a side dish and dessert before time to enjoy your meal together in the company of others at our affable table.
Chef is also keen to share tips and tricks to improve your skills in the kitchen, a popular one being how to chop an onion without crying!
What you’ll Cook:
We can cater for most allergies and dietary requirements, just let us know at the time of booking.
If there is something you are particularly keen to cook, then please ask and we will try and accommodate your request. To give you a flavour of what to expect, here are some examples:
Example Menus
Plaited loaves, blackened chicken and spiced rice, sticky toffee pudding
Home-made pasta with carbonara sauce; rosemary & garlic focaccia
French Farmhouse – baguettes, rustic chicken; tarte tatin
Chicken cordon bleu, pommes aligots, French bread, home-made ice cream and crepes
What’s Included
All ingredients, refreshments and glass of wine or beer for the adults
Additional drinks can be purchased and paid for using cash or card
Skill Level: All Abilities
Extra children can be added for £25 per child – please call Mark on 0161 706 0505 to arrange
more
Book Now
£95 for 1 adult & 1 child

Please let us know if you have any dietary requirements
Chef
Dan BarberChef Dan Barber, trained & worked in South Africa, Brazil, London and Everywhere in between in a variety of styles from Middle-Eastern to Michelin star restaurants passionate about sharing his wealth of knowledge of fine-dining and inspirational dishes & styles.
october

Event Details
Working with chef, you will enjoy an inspiring afternoon ‘Cooking Together’ with your child(ren) or soon to be teenager. This class is about spending time with your child by doing an
Event Details
Working with chef, you will enjoy an inspiring afternoon ‘Cooking Together’ with your child(ren) or soon to be teenager.
This class is about spending time with your child by doing an activity which requires working as a team. You will prepare a main course, a side dish and dessert before time to enjoy your meal together in the company of others at our affable table.
Chef is also keen to share tips and tricks to improve your skills in the kitchen, a popular one being how to chop an onion without crying!
What you’ll Cook:
We can cater for most allergies and dietary requirements, just let us know at the time of booking.
If there is something you are particularly keen to cook, then please ask and we will try and accommodate your request. To give you a flavour of what to expect, here are some examples:
Example Menus
Plaited loaves, blackened chicken and spiced rice, sticky toffee pudding
Home-made pasta with carbonara sauce; rosemary & garlic focaccia
French Farmhouse – baguettes, rustic chicken; tarte tatin
Chicken cordon bleu, pommes aligots, French bread, home-made ice cream and crepes
What’s Included
All ingredients, refreshments and glass of wine or beer for the adults
Additional drinks can be purchased and paid for using cash or card
Skill Level: All Abilities
Extra children can be added for £25 per child – please call Mark on 0161 706 0505 to arrange
more
Book Now
£95 for 1 adult & 1 child

Please let us know if you have any dietary requirements
Chef
Dan BarberChef Dan Barber, trained & worked in South Africa, Brazil, London and Everywhere in between in a variety of styles from Middle-Eastern to Michelin star restaurants passionate about sharing his wealth of knowledge of fine-dining and inspirational dishes & styles.
november

Event Details
Working with chef, you will enjoy an inspiring afternoon ‘Cooking Together’ with your child(ren) or soon to be teenager. This class is about spending time with your child by doing an
Event Details
Working with chef, you will enjoy an inspiring afternoon ‘Cooking Together’ with your child(ren) or soon to be teenager.
This class is about spending time with your child by doing an activity which requires working as a team. You will prepare a main course, a side dish and dessert before time to enjoy your meal together in the company of others at our affable table.
Chef is also keen to share tips and tricks to improve your skills in the kitchen, a popular one being how to chop an onion without crying!
What you’ll Cook:
We can cater for most allergies and dietary requirements, just let us know at the time of booking.
If there is something you are particularly keen to cook, then please ask and we will try and accommodate your request. To give you a flavour of what to expect, here are some examples:
Example Menus
Plaited loaves, blackened chicken and spiced rice, sticky toffee pudding
Home-made pasta with carbonara sauce; rosemary & garlic focaccia
French Farmhouse – baguettes, rustic chicken; tarte tatin
Chicken cordon bleu, pommes aligots, French bread, home-made ice cream and crepes
What’s Included
All ingredients, refreshments and glass of wine or beer for the adults
Additional drinks can be purchased and paid for using cash or card
Skill Level: All Abilities
Extra children can be added for £25 per child – please call Mark on 0161 706 0505 to arrange
more
Book Now
£95 for 1 adult & 1 child

Please let us know if you have any dietary requirements
Chef
Dan BarberChef Dan Barber, trained & worked in South Africa, Brazil, London and Everywhere in between in a variety of styles from Middle-Eastern to Michelin star restaurants passionate about sharing his wealth of knowledge of fine-dining and inspirational dishes & styles.
december
sun12dec3:30 pm6:30 pmBig & Little Cooks - At Christmas3 Hrs, £95 for Adult & Child3:30 pm - 6:30 pm

Event Details
Working with chef, you will enjoy an inspiring afternoon ‘Cooking Together’ with your child(ren) or soon to be teenager. This class is about spending time with your child by doing an
Event Details
Working with chef, you will enjoy an inspiring afternoon ‘Cooking Together’ with your child(ren) or soon to be teenager.
This class is about spending time with your child by doing an activity which requires working as a team. You will prepare a main course, a side dish and dessert before time to enjoy your meal together in the company of others at our affable table.
Chef is also keen to share tips and tricks to improve your skills in the kitchen, a popular one being how to chop an onion without crying!
What you’ll Cook:
We can cater for most allergies and dietary requirements, just let us know at the time of booking.
If there is something you are particularly keen to cook, then please ask and we will try and accommodate your request. To give you a flavour of what to expect, here are some examples:
Example Menus
Plaited loaves, blackened chicken and spiced rice, sticky toffee pudding
Home-made pasta with carbonara sauce; rosemary & garlic focaccia
French Farmhouse – baguettes, rustic chicken; tarte tatin
Chicken cordon bleu, pommes aligots, French bread, home-made ice cream and crepes
What’s Included
All ingredients, refreshments and glass of wine or beer for the adults
Additional drinks can be purchased and paid for using cash or card
Skill Level: All Abilities
Extra children can be added for £25 per child – please call Mark on 0161 706 0505 to arrange
more
Book Now
£95 for 1 adult & 1 child

Please let us know if you have any dietary requirements
Chef
Dan BarberChef Dan Barber, trained & worked in South Africa, Brazil, London and Everywhere in between in a variety of styles from Middle-Eastern to Michelin star restaurants passionate about sharing his wealth of knowledge of fine-dining and inspirational dishes & styles.
Working with our chef Jason, you will enjoy an inspiring afternoon ‘Cooking Together’ with your child(ren) or soon to be teenager.
This class is about spending time with your child working as a team. You will prepare a main course, a pudding and a side dish and then enjoy your meal together in the company of others at our dining table.
Cost is £95 for an adult and child.
Additional children can be added at £25 please call Mark 0161 706 0505 to arrange.