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–+ servings
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Guacamole

Course: Side Dish
Cuisine: Mexican
Serves: 2 people

Ingredients

  • ½ Avocado
  • ½ Tomato diced
  • ½ Red onion diced
  • ½ Red chilli finely diced
  • ½ Lime juice
  • 5 g Fresh Coriander 1 tbsp, chopped
  • Sea salt to taste
  • Cracked black pepper to taste

Method

  • Place the avocado, plum tomato, red onion and red chilli into a bowl.
  • Add the fresh coriander and lime juice.
  • Mash together lightly with a fork until combined but still textured.
  • Season to taste with sea salt and cracked black pepper.