Tzatziki
Servings: 2 People
Ingredients
- 1/4 Cucumber halved lengthways and deseeded
- 100 g Greek yoghurt
- 1/2 cloves Garlic minced or grated
- 2 tbsp Fresh mint chopped
- 1/2 Lemon juice
Method
- Grate the cucumber on the coarse side of a box grater.
- Use a tea towel, or kitchen paper to squeeze the water from the grated cucumber.
- Combine everything in a bowl, season with black pepper and finish with a drizzle of olive oil