Learn, Cook, Eat

The Mekong River is located in South East Asia and stretches across six countries: China, Myanmar, Laos, Thailand, Cambodia, and Vietnam This class will look at three different curries from the region  – Thai, Vietnamese, Malay – which will give you a wealth of knowledge so you can create many different dishes.

Combination of hands-on cooking and demonstration. Eat as you cook and takeaway your creations. You will leave with tips and tricks to cook more delicious dishes at home.

Example dishes: For allergies & dietaries let us know in the booking notes

This is a Naturally Gluten and Dairy Free Class

• Thai Green Curry with Fish – a vibrant creamy curry made with green chilis  
• Malaysian Beef Rendang – A dry, intensely flavourful South East Asian curry dish
• Vietnamese Chicken Curry – Warm and delicious in a rich and creamy yellow coconut curry broth

What’s included:

• Complimentary drink on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided, you will eat as you cook and take home the additional dishes, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Fresh pasta is a delight and learning to make it is a life skill that stays with you.  During this workshop, we look at all things pasta – from mixing and kneading pasta dough, rolling techniques, filling and shaping.

Combination of hands-on cooking and demonstration. Eat as you cook and takeaway your creations. You will leave with tips and tricks to cook more delicious dishes at home.

Example dishes: For allergies & dietaries let us know in the booking notes.

Note: this is one of the few classes not adaptable to vegan or gluten free diets.

• Spinach & Ricotta Tortellini – Stuffed homemade pasta, creamy centre with garlic and a hint of nutmeg
• Egg Yolk Raviolo – pipped filling, cut and cooked
• Amatriciana Sauce – Flavourful tomato based sauce, perfect to go with your tortellini
• Tagliatelle – Ribbon-shaped pasta from Marche region of Italy.

What’s included:

• Complimentary drink on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided, you will eat as you cook and take home the additional dishes, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Mexican street food, called antojitos (literally “little cravings”), is prepared by street vendors and at small traditional markets in Mexico, it’s said that Mexican’s eat at least one meal a week on the street.

Combination of hands-on cooking and demonstration. Eat as you cook and takeaway your creations. You will leave with tips and tricks to cook more delicious dishes at home.

Examples of what you might cook: All classes can be adapted to most allergies & preferences, just let us know in the notes when booking.

• Cheesy Beef Quesadilla (spicy beef, melted cheese, golden-brown and crispy tortilla)
• Homemade tacos (small Mexican flatbread, you will learn how to make these from scratch)
• Elote Corn (loaded with sour cream, cheese, spices and herbs)
• Spiced Chicken
•  Jalapeno and Lime Slaw (crunchy and slightly pickled)

What’s included:

• Free Drink on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided, you will eat as you cook and take home the additional dishes, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Cooking Together Experiences are as much about chatting and relaxing as they are about learning and eating – the perfect blend of meal out and cookery class, we call it sociable foodie fun. One ticket is for 2 people, and you will cook your meal together.

Enjoy canapés and a complimentary beverage on arrival, Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips. You will then sit down to eat your meal in the company of others in our dining area.

For allergies & dietaries let us know in the booking notes. You cook the same ingredients in your pair.

For GF participants: you’ll join the gyoza folding process, then eat an alternative option.

Example dishes:

• Starter: Pork Gyozas with dipping sauce.
• Main: Yakisoba with pork belly and prawns, traditional noodle dish.
• Dessert – Chef makes Dessert so you can enjoy your evening

What’s included:

• Complimentary drink & Canapé on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

A Cooking Together Experience is as much about chatting and relaxing as they are about learning and eating – the perfect blend of meal out and cookery class, we call it sociable foodie fun. One ticket is for 2 people, and you will cook your meal together.

Enjoy canapés and a complimentary beverage on arrival, Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips so you can take Instagram worthy foodie photo’s. You will then sit down to eat your meal in the company of others in our dining area.

Example dishes: For allergies & dietaries let us know in the booking notes. You cook the same ingredients in your pair.

• Starter: Khobz Flat Bread, Lamb Arayes, and Sumac Yoghurt
• Main: Chicken Shawarma with Pomegranate Molasses, Batata Hara, Fetoush Salad and Tahini Dressing.
• Dessert: Made by chef so you can enjoy your meal

What’s included:

• Complimentary drink & Canapé on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Learn the essential skills of professional cake decorating in this hands-on workshop with Victoria. You’ll master how to level, fill, crumb-coat and finish a cake from start to perfection. Explore a range of buttercream techniques, from creating smooth, sharp edges to elegant piping and drip designs. With expert guidance throughout, you’ll have the freedom to add your own creative flair — designing a cake that’s uniquely yours.

Skills you will learn:

• Learn to stack, dowel and prepare a pre-made cake ready for decorating.
• Buttercream Icing for a professional smooth finish.
• Creating the perfect drip in your choice of colour.
• Buttercream decorating skills – flowers and swirls.
• Victoria will show you piping techniques to create different shapes, you choose which to put onto your cake.

You’ll leave with a beautifully finished cake – please bring a sturdy bag or box for transport.

What’s included:

• Tea, coffee and refreshments throughout the day
• All ingredients, equipment and gift-wrap
• Your decorated cake to take home (please bring suitable containers)
• Full workshop notes emailed after the class
• Best of all, we take care of the washing up!

Skill Level: Suitable for all abilities.

An incredible treat for all Steak Lovers – working with our Chef, you will have the opportunity to learn all about the different cuts of meat and most importantly how to cook steak at home achieving the same results as the restaurant…throw in some classic sauces, side dishes and obviously some fries…the evening ends with a feast and dare I suggest a glass or two of malbec…..

Combination of hands-on cooking and demonstration, this extended class includes time to enjoy eating your dishes in the dining room. You will leave with plenty of leftovers and the confidence to cook more delicious dishes at home.

Note: this is one of the few classes not adaptable to vegan or vegetarian diets.

Skills you will Learn

• Introduction to different cuts of meat
• Different ways of cooking steak
• Meat from different countries
• Best sauces and sides
• Cooking temperatures

Example dishes: For allergies & dietaries let us know in the booking notes

• Hanger steak with chilli noodles
• Fillet tail with chimichurri sauce
• Ribeye with chunky chips, Savoy cabbage & peppercorn sauce
• Grilled bone marrow with herb butter

What’s included:

• Complimentary drink on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided, you will enjoy eating the food you create in the dining room at the end of the class, take home any leftovers, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Cooking Together Experiences are as much about chatting and relaxing as they are about learning and eating – the perfect blend of meal out and cookery class, we call it sociable foodie fun. One ticket is for 2 people, and you will cook your meal together.

Enjoy canapés and a complimentary beverage on arrival, Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips. You will then sit down to eat your meal in the company of others in our dining area.

For allergies & dietaries let us know in the booking notes. You cook the same ingredients in your pair.

For GF participants: you’ll join the gyoza folding process, then eat an alternative option.

Example dishes:

• Starter: Yakitori with Japanese Slaw – grilled chicken skewers with a refreshingly crunchy slaw
• Main: Gyoza in a Miso Broth – a dish that combines dumplings with a rich, aromatic soup base
• Dessert – Chef makes Dessert so you can enjoy your evening

What’s included:

• A Complimentary drink & Canapé on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

A Cooking Together Experience is as much about great conversation and unwinding as it is about learning and dining—a perfect blend of meal out and a hands-on cookery class. We call it sociable foodie fun!

Each ticket is for two people, cooking the same meal together as a pair. Enjoy canapés and complimentary drink on arrival, before chef leads you through preparing your starter and main, sharing expert tips on cooking and presentation. Afterward, sit down in our dining area to savour your creation alongside fellow food lovers.

Example dishes: For allergies & dietaries let us know in the booking notes. You cook the same ingredients in your pair.

Note: this is one of the few classes not adaptable to vegan or gluten free diets.

• Starter – Prawn Panzanella Salad with Piano Bread
• Main – Tagliatelle with Amatricianna Guanciale sauce and Burrata.
• Dessert: Made by chef so you can enjoy your evening

What’s included:

• Free drink & Canapé on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

A Cooking Together Experience is as much about great conversation and unwinding as it is about learning and dining—a perfect blend of meal out and a hands-on cookery class. We call it sociable foodie fun!

Each ticket is for two people, cooking the same meal together as a pair. Enjoy canapés and complimentary drink on arrival, before chef leads you through preparing your starter and main, sharing expert tips on cooking and presentation. Afterward, sit down in our dining area to savour your creation alongside fellow food lovers.

Example dishes: For allergies & dietaries, let us know in the booking notes. You cook the same ingredients in your pair.

• Starter: Grilled Beef Spicy Salad;
• Main: Chicken Massaman Curry;
• Dessert – Made by Chef so you can enjoy your evening.

What’s included:

• Free drink & Canapé on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

An opportunity to spend quality time with your child, while helping them gain confidence in the kitchen. Our Big & Little Cooks experience is designed for you to cook together. The experience is chef led and together you will make and as importantly eat a main course, side dish & dessert.  Chef will share tips and tricks to improve your skills in the kitchen, whilst creating a repeatable meal which is sure to become a family favourite.

Example Menu: For dietaries and allergies let us know in the booking notes. You will cook the same ingredients in your pair

• Main & Sides: One pan meatballs with Cherry Tomato Sauce, Tagliatelle and Foccacia bread.
• Dessert: Chocolate Orange Tiramisu

For Gluten Free diets please get in touch so we can talk through alternatives with you

What’s included:

• Complimentary drink on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Enjoy the food you create at the end of the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

See additional options in the basket if you would like to add an additional adult or child – you will work as a three at one workstation.

There’s nothing quite like homemade pasta, especially with Chef Salvatore. Share in his passion, and bring authentic Italian food into your kitchen with some truly amazing pasta dishes. You’ll learn how to make pasta dough from scratch and a variety of techniques to create three incredible dishes.

A combination of hands-on cooking and demonstration, this extended class includes time to enjoy eating your dishes in the dining room. You will leave with plenty of leftovers and the confidence to cook more delicious dishes at home.

Example dishes: For allergies & dietaries let us know in the booking notes.

Note: this is one of the few classes not adaptable to vegan or gluten free diets.

• Tortellini with ricotta, fennel, and sun-dried tomatoes. 
• Filled Pappardelle with pancetta, leek, and asparagus
• Tagliatelle with seasonal pesto dressing

What’s included:

• Free drink on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided, you will enjoy eating the food you create in the dining room at the end of the class, take home any leftovers, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities