Despite it’s close proximity to Southern India (renowned to be the spiciest of all Indian cuisine) the food of Sri Lanka has its own vibe and distinct flavours.

Sri Lanka has been colonised by many different countries over the years, including the Portuguese, Dutch and British – it is now a republic with the 25 year civil war having ended in 2009.

Sri Lankans absolutely love spices and explore a wide variety of flavours in a wonderful blend of different curries and tasty dishes, whatever you choose Sri Lankan food will make your mouth rejoice with happiness.

Sri Lankan Cookery Classes

january

sat25jan5:00 pm9:00 pmSri Lankan Street Food – Cookery & Meal4 Hours – Demo, Hands-On and Meal5:00 pm – 9:00 pm

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