Take in the delicious aromas of three different curries from around the world, traditionally a sauce seasoned with spices – there are so many varieties it’s hard to understand the differences.  This class will look at three different curries from around the world – Sri Lankan, Japanese and Indian – which will give you a wealth of knowledge so you can embrace your spice cupboard!

Combination of hands-on cooking and demonstration. Eat as you cook and takeaway your creations. You will leave with tips and tricks to cook more delicious dishes at home.

All classes can be adapted to most allergies & preferences, just let us know in the notes when booking.

Examples of what you might cook: things may change, trust us it will be delicious!

• Murgh Makhani – Traditional dish from New Delhi, also known as Butter Chicken
• Ala Theldala – Sri Lankan dry potato curry with a punch, not your ordinary side dish!
• Curry Doria – Japanese one pot curry gratin

What’s included:

• Glass of fizz, beer or soft drink on arrival. We have a great bar with some amazing wines, beers, a range of spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.
• All ingredients provided, you will eat as you cook and take home the additional dishes, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Take in the delicious aromas of three different curries from around the world, traditionally a sauce seasoned with spices – there are so many varieties it’s hard to understand the differences.  This class will look at three different curries from around the world – Sri Lankan, Japanese and Indian – which will give you a wealth of knowledge so you can embrace your spice cupboard!

Combination of hands-on cooking and demonstration, this extended class includes time to enjoy eating your dishes in the dining room. You will leave with plenty of leftovers and the confidence to cook more delicious dishes at home.

All classes are adaptable for most allergies and preferences, just let us know in the notes when booking.

Examples of what you might cook: things may change, trust us it will be delicious

• Japanese Katsu (crispy-fried chicken, ginger and coconut sauce)
• Sri Lankan Kaju Maluwa (traditional creamy curry with cashews)
• Pakistani butter chicken (Murgh Makhani)

What’s included:

• Glass of fizz, beer or soft drink on arrival. We have a great bar with some amazing wines, beers, a range of spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.
• All ingredients provided, you will enjoy eating the food you create in the dining room at the end of the class, take home any leftovers, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

From a very young age Farzana Ullah has been surrounded by Indian food with recipes and techniques being passed down through generations. Farzana learnt the wonderful authentic dishes that she now cooks from her Mother.

Her dishes have been perfected over many years, cooking for friends and family  who are the best and toughest judges of all! Having become a master of all types of Indian cooking, from traditional curries to more popular street food dishes.

Combination of hands-on cooking and demonstration. Eat as you cook and takeaway your creations. You will leave with tips and tricks to cook more delicious dishes at home.

All classes can be adapted to most allergies & preferences, just let us know in the notes when booking.

Examples of what you might cook: things may change, trust us it will be delicious!

• Chicken Kathi Rolls – Native Bengali street food, the word Kati roughly translates to “Stick”
• Lamb Samosa’s – Astaple appetizer, snack, and street food in Indian cuisine, crispy and fried.
• Lechha Paratha – A unique flatbread which made with both wheat flour and all-purpose flour
• Green Chutney (Demo) – Made with the star ingredients cilantro and mint, and spiced with green chili, ginger, garlic and spices.

What’s included:

• Glass of fizz, beer or soft drink on arrival. We have a great bar with some amazing wines, beers, a range of spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.
• All ingredients provided, you will eat as you cook and take home the additional dishes, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Take in the delicious aromas of three different curries from around the world, traditionally a sauce seasoned with spices – there are so many varieties it’s hard to understand the differences.  This class will look at three different curries from around the world – Sri Lankan, Japanese and Indian – which will give you a wealth of knowledge so you can embrace your spice cupboard!

Combination of hands-on cooking and demonstration. Eat as you cook and takeaway your creations. You will leave with tips and tricks to cook more delicious dishes at home.

All classes can be adapted to most allergies & preferences, just let us know in the notes when booking.

Examples of what you might cook: things may change, trust us it will be delicious!

• Murgh Makhani – Traditional dish from New Delhi, also known as Butter Chicken
• Ala Theldala – Sri Lankan dry potato curry with a punch, not your ordinary side dish!
• Curry Doria – Japanese one pot curry gratin

What’s included:

• Glass of fizz, beer or soft drink on arrival. We have a great bar with some amazing wines, beers, a range of spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.
• All ingredients provided, you will eat as you cook and take home the additional dishes, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Welcome to Sarah Woods’ Modern and Fun Indian Cooking Class! Get ready for an exciting culinary experience that blends traditional Indian flavours with a modern twist. Sarah Woods, the author of the renowned cookbook “Desi Kitchen” and a finalist on BBC1 TV show “Best Home Cook,” will be your guide on this delicious journey.

Having honed her cooking skills at a prestigious Chef Academy in Devon after her TV debut, Sarah is passionate about making authentic Indian home cooking accessible to all and spreading joy through great-tasting food. In this class, you’ll learn everything from classic Indian home cookery to exciting and modern British-Indian mashups!

This cooking class offers a unique combination of hands-on cooking and demonstrations. You’ll have the opportunity to roll up your sleeves, put on an apron, and dive into the culinary process alongside Sarah. She’ll guide you through each step, sharing her expert tips and techniques to ensure you achieve the best results.

All classes are adaptable for most allergies and preferences, just let us know in the notes when booking.

Examples of what you might cook: things may change, trust us it will be delicious!

• Hariyali Chicken or Paneer with red peppers & onion (let us know your preference in the booking notes)
• Tarka celeriac and apple remoulade
• Green chutney
• Black dhal
• Frying pan pakoras
• Cumin & lemon rice

What’s included:

• Glass of fizz, beer or soft drink on arrival. We have a great bar with some amazing wines, beers, a range of spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.
• All ingredients provided, you will enjoy eating the food you create in the dining room at the end of the class, take home any leftovers, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

A Cooking Together Experience is as much about chatting and relaxing as they are about learning and eating – the perfect blend of meal out and cookery class, we call it sociable foodie fun. One ticket is for 2 people, and you will cook your meal together.

Enjoy canapés and a complementary beverage on arrival, Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips so you can take Instagram worthy foodie photo’s. You will then sit down to eat your meal in the company of others in our dining area.

Adaptable to most allergies & preferences, let us know in the notes when booking – you will cook the same meal together

Example menu: things may change, trust us it will be delicious

Cooking Together – Indian

• Starter: Lamb Momos or Vegetable Momos; mint dip, mango kachumber
• Main: Keralan Chicken Curry;
• Dessert: Made by Chef so you enjoy your evening

What’s included:

• Canapés and glass of wine, beer or soft drink on arrival. We have a great bar with some amazing wines, beers, a range of spirits, soft drinks, and cocktails to enjoy – additional beverages can be purchased using cash or card.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Take in the delicious aromas of three different curries from around the world, traditionally a sauce seasoned with spices – there are so many varieties it’s hard to understand the differences.  This class will look at three different curries from around the world – Sri Lankan, Japanese and Indian – which will give you a wealth of knowledge so you can embrace your spice cupboard!

Combination of hands-on cooking and demonstration. Eat as you cook and takeaway your creations. You will leave with tips and tricks to cook more delicious dishes at home.

All classes can be adapted to most allergies & preferences, just let us know in the notes when booking.

Examples of what you might cook: things may change, trust us it will be delicious!

• Murgh Makhani – Traditional dish from New Delhi, also known as Butter Chicken
• Ala Theldala – Sri Lankan dry potato curry with a punch, not your ordinary side dish!
• Curry Doria – Japanese one pot curry gratin

What’s included:

• Glass of fizz, beer or soft drink on arrival. We have a great bar with some amazing wines, beers, a range of spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.
• All ingredients provided, you will eat as you cook and take home the additional dishes, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

A Cooking Together Experience is as much about chatting and relaxing as they are about learning and eating – the perfect blend of meal out and cookery class, we call it sociable foodie fun. One ticket is for 2 people, and you will cook your meal together.

Enjoy canapés and a complementary beverage on arrival, Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips so you can take Instagram worthy foodie photo’s. You will then sit down to eat your meal in the company of others in our dining area.

All classes can be adapted to most allergies & preferences, just let us know in the notes when booking.

Example menu: things may change, trust us it will be delicious

Cooking Together – Indian

• Starter: Lamb Momos or Vegetable Momos; mint dip, mango kachumber
• Main: Keralan Chicken Curry;
• Dessert: Made by Chef so you enjoy your evening

What’s included:

• Canapés and glass of wine, beer or soft drink on arrival. We have a great bar with some amazing wines, beers, a range of spirits, soft drinks, and cocktails to enjoy – additional beverages can be purchased using cash or card.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Take in the delicious aromas of three different curries from around the world, traditionally a sauce seasoned with spices – there are so many varieties it’s hard to understand the differences.  This class will look at three different curries from around the world – Sri Lankan, Japanese and Indian – which will give you a wealth of knowledge so you can embrace your spice cupboard!

Combination of hands-on cooking and demonstration, this extended class includes time to enjoy eating your dishes in the dining room. You will leave with plenty of leftovers and the confidence to cook more delicious dishes at home.

All classes are adaptable for most allergies and preferences, just let us know in the notes when booking.

Examples of what you might cook: things may change, trust us it will be delicious

• Japanese Katsu (crispy-fried chicken, ginger and coconut sauce)
• Sri Lankan Kaju Maluwa (traditional creamy curry with cashews)
• Pakistani butter chicken (Murgh Makhani)

What’s included:

• Glass of fizz, beer or soft drink on arrival. We have a great bar with some amazing wines, beers, a range of spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.
• All ingredients provided, you will enjoy eating the food you create in the dining room at the end of the class, take home any leftovers, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Liven up your weekday evening meals with an Indian night that’s simple and delicious. Chef will teach you the art of folding samosa’s as well as creating delicious fillings. A biryani is a meal in itself, originating in South East Asia it’s the perfect balance of rice, meat and spices.

The class can be adapted to most allergies and dietary requirements, just let us know in the booking notesLiven

Examples of what you might cook:

• Samosa’s – create delicate pastry parcels with an authentic filling.
• Biryani – A one pot meal in itself.
• We have a fully stocked bar so enjoy a beer with your dishes.

What’s included:

• Glass of fizz, beer or soft drink on arrival. We have a great bar with some amazing wines, beers, a range of spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.
• All ingredients provided, you will eat as you cook and take home the additional dishes, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Welcome to Sarah Woods’ Modern and Fun Indian Cooking Class! Get ready for an exciting culinary experience that blends traditional Indian flavours with a modern twist. Sarah Woods, the author of the renowned cookbook “Desi Kitchen” and a finalist on BBC1 TV show “Best Home Cook,” will be your guide on this delicious journey.

Having honed her cooking skills at a prestigious Chef Academy in Devon after her TV debut, Sarah is passionate about making authentic Indian home cooking accessible to all and spreading joy through great-tasting food. In this class, you’ll learn everything from classic Indian home cookery to exciting and modern British-Indian mashups!

This cooking class offers a unique combination of hands-on cooking and demonstrations. You’ll have the opportunity to roll up your sleeves, put on an apron, and dive into the culinary process alongside Sarah. She’ll guide you through each step, sharing her expert tips and techniques to ensure you achieve the best results.

All classes are adaptable for most allergies and preferences, just let us know in the notes when booking.

Examples of what you might cook: things may change, trust us it will be delicious!

• Hariyali Chicken or Paneer with red peppers & onion (let us know your preference in the booking notes)
• Tarka celeriac and apple remoulade
• Green chutney
• Black dhal
• Frying pan pakoras
• Cumin & lemon rice

What’s included:

• Glass of fizz, beer or soft drink on arrival. We have a great bar with some amazing wines, beers, a range of spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.
• All ingredients provided, you will enjoy eating the food you create in the dining room at the end of the class, take home any leftovers, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Take in the delicious aromas of three different curries from around the world, traditionally a sauce seasoned with spices – there are so many varieties it’s hard to understand the differences.  This class will look at three different curries from around the world – Sri Lankan, Japanese and Indian – which will give you a wealth of knowledge so you can embrace your spice cupboard!

Combination of hands-on cooking and demonstration. Eat as you cook and takeaway your creations. You will leave with tips and tricks to cook more delicious dishes at home.

All classes can be adapted to most allergies & preferences, just let us know in the notes when booking.

Examples of what you might cook: things may change, trust us it will be delicious!

• Murgh Makhani – Traditional dish from New Delhi, also known as Butter Chicken
• Ala Theldala – Sri Lankan dry potato curry with a punch, not your ordinary side dish!
• Curry Doria – Japanese one pot curry gratin

What’s included:

• Glass of fizz, beer or soft drink on arrival. We have a great bar with some amazing wines, beers, a range of spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.
• All ingredients provided, you will eat as you cook and take home the additional dishes, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

From a very young age Farzana Ullah has been surrounded by Indian food with recipes and techniques being passed down through generations. Farzana learnt the wonderful authentic dishes that she now cooks from her Mother.

Her dishes have been perfected over many years, cooking for friends and family  who are the best and toughest judges of all! Having become a master of all types of Indian cooking, from traditional curries to more popular dishes.

Combination of hands-on cooking and demonstration, this extended class includes time to enjoy eating your dishes in the dining room. You will leave with plenty of leftovers and the confidence to cook more delicious dishes at home.

All classes are adaptable for most allergies and preferences, just let us know in the notes when booking.

Examples of what you might cook: things may change, trust us it will be delicious!

• Chicken Jalfrezi
• Lachha Paratha
• Lamb Bhuna
• Chicken Pakoras
• Chapatis
• Pilau Rice (chef demo)

What’s included:

• Glass of fizz, beer or soft drink on arrival. We have a great bar with some amazing wines, beers, a range of spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.
• All ingredients provided, you will enjoy eating the food you create in the dining room at the end of the class, take home any leftovers, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

A Cooking Together Experience is as much about chatting and relaxing as they are about learning and eating – the perfect blend of meal out and cookery class, we call it sociable foodie fun. One ticket is for 2 people, and you will cook your meal together.

Enjoy canapés and a complementary beverage on arrival, Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips so you can take Instagram worthy foodie photo’s. You will then sit down to eat your meal in the company of others in our dining area.

Adaptable to most allergies & preferences, let us know in the notes when booking – you will cook the same meal together

Example menu: things may change, trust us it will be delicious

Cooking Together – Indian

• Starter: Lamb Momos or Vegetable Momos; mint dip, mango kachumber
• Main: Keralan Chicken Curry;
• Dessert: Made by Chef so you enjoy your evening

What’s included:

• Canapés and glass of wine, beer or soft drink on arrival. We have a great bar with some amazing wines, beers, a range of spirits, soft drinks, and cocktails to enjoy – additional beverages can be purchased using cash or card.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Take in the delicious aromas of three different curries from around the world, traditionally a sauce seasoned with spices – there are so many varieties it’s hard to understand the differences.  This class will look at three different curries from around the world – Sri Lankan, Japanese and Indian – which will give you a wealth of knowledge so you can embrace your spice cupboard!

Combination of hands-on cooking and demonstration. Eat as you cook and takeaway your creations. You will leave with tips and tricks to cook more delicious dishes at home.

All classes can be adapted to most allergies & preferences, just let us know in the notes when booking.

Examples of what you might cook: things may change, trust us it will be delicious!

• Murgh Makhani – Traditional dish from New Delhi, also known as Butter Chicken
• Ala Theldala – Sri Lankan dry potato curry with a punch, not your ordinary side dish!
• Curry Doria – Japanese one pot curry gratin

What’s included:

• Glass of fizz, beer or soft drink on arrival. We have a great bar with some amazing wines, beers, a range of spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.
• All ingredients provided, you will eat as you cook and take home the additional dishes, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

A Cooking Together Experience is as much about chatting and relaxing as they are about learning and eating – the perfect blend of meal out and cookery class, we call it sociable foodie fun. One ticket is for 2 people, and you will cook your meal together.

Enjoy canapés and a complementary beverage on arrival, Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips so you can take Instagram worthy foodie photo’s. You will then sit down to eat your meal in the company of others in our dining area.

All classes can be adapted to most allergies & preferences, just let us know in the notes when booking.

Example menu: things may change, trust us it will be delicious

Cooking Together – Indian

• Starter: Lamb Momos or Vegetable Momos; mint dip, mango kachumber
• Main: Keralan Chicken Curry;
• Dessert: Made by Chef so you enjoy your evening

What’s included:

• Canapés and glass of wine, beer or soft drink on arrival. We have a great bar with some amazing wines, beers, a range of spirits, soft drinks, and cocktails to enjoy – additional beverages can be purchased using cash or card.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Welcome to Sarah Woods’ Modern and Fun Indian Cooking Class! Get ready for an exciting culinary experience that blends traditional Indian flavours with a modern twist. Sarah Woods, the author of the renowned cookbook “Desi Kitchen” and a finalist on BBC1 TV show “Best Home Cook,” will be your guide on this delicious journey.

Having honed her cooking skills at a prestigious Chef Academy in Devon after her TV debut, Sarah is passionate about making authentic Indian home cooking accessible to all and spreading joy through great-tasting food. In this class, you’ll learn everything from classic Indian home cookery to exciting and modern British-Indian mashups!

This cooking class offers a unique combination of hands-on cooking and demonstrations. You’ll have the opportunity to roll up your sleeves, put on an apron, and dive into the culinary process alongside Sarah. She’ll guide you through each step, sharing her expert tips and techniques to ensure you achieve the best results.

All classes are adaptable for most allergies and preferences, just let us know in the notes when booking.

Examples of what you might cook: things may change, trust us it will be delicious!

• Hariyali Chicken or Paneer with red peppers & onion (let us know your preference in the booking notes)
• Tarka celeriac and apple remoulade
• Green chutney
• Black dhal
• Frying pan pakoras
• Cumin & lemon rice

What’s included:

• Glass of fizz, beer or soft drink on arrival. We have a great bar with some amazing wines, beers, a range of spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.
• All ingredients provided, you will enjoy eating the food you create in the dining room at the end of the class, take home any leftovers, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

From a very young age Farzana Ullah has been surrounded by Indian food with recipes and techniques being passed down through generations. Farzana learnt the wonderful authentic dishes that she now cooks from her Mother.

Her dishes have been perfected over many years, cooking for friends and family  who are the best and toughest judges of all! Having become a master of all types of Indian cooking, from traditional curries to more popular street food dishes.

Combination of hands-on cooking and demonstration. Eat as you cook and takeaway your creations. You will leave with tips and tricks to cook more delicious dishes at home.

All classes can be adapted to most allergies & preferences, just let us know in the notes when booking.

Examples of what you might cook: things may change, trust us it will be delicious!

• Chicken Kathi Rolls – Native Bengali street food, the word Kati roughly translates to “Stick”
• Lamb Samosa’s – Astaple appetizer, snack, and street food in Indian cuisine, crispy and fried.
• Lechha Paratha – A unique flatbread which made with both wheat flour and all-purpose flour
• Green Chutney (Demo) – Made with the star ingredients cilantro and mint, and spiced with green chili, ginger, garlic and spices.

What’s included:

• Glass of fizz, beer or soft drink on arrival. We have a great bar with some amazing wines, beers, a range of spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.
• All ingredients provided, you will eat as you cook and take home the additional dishes, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

From a very young age Farzana Ullah has been surrounded by Indian food with recipes and techniques being passed down through generations. Farzana learnt the wonderful authentic dishes that she now cooks from her Mother.

Her dishes have been perfected over many years, cooking for friends and family  who are the best and toughest judges of all! Having become a master of all types of Indian cooking, from traditional curries to more popular street food dishes.

Combination of hands-on cooking and demonstration. Eat as you cook and takeaway your creations. You will leave with tips and tricks to cook more delicious dishes at home.

All classes can be adapted to most allergies & preferences, just let us know in the notes when booking.

Examples of what you might cook: things may change, trust us it will be delicious!

• Chicken Kathi Rolls – Native Bengali street food, the word Kati roughly translates to “Stick”
• Lamb Samosa’s – Astaple appetizer, snack, and street food in Indian cuisine, crispy and fried.
• Lechha Paratha – A unique flatbread which made with both wheat flour and all-purpose flour
• Green Chutney (Demo) – Made with the star ingredients cilantro and mint, and spiced with green chili, ginger, garlic and spices.

What’s included:

• Glass of fizz, beer or soft drink on arrival. We have a great bar with some amazing wines, beers, a range of spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.
• All ingredients provided, you will eat as you cook and take home the additional dishes, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

From a very young age Farzana Ullah has been surrounded by Indian food with recipes and techniques being passed down through generations. Farzana learnt the wonderful authentic dishes that she now cooks from her Mother.

Her dishes have been perfected over many years, cooking for friends and family  who are the best and toughest judges of all! Having become a master of all types of Indian cooking, from traditional curries to more popular dishes.

Combination of hands-on cooking and demonstration, this extended class includes time to enjoy eating your dishes in the dining room. You will leave with plenty of leftovers and the confidence to cook more delicious dishes at home.

All classes are adaptable for most allergies and preferences, just let us know in the notes when booking.

Examples of what you might cook: things may change, trust us it will be delicious!

• Chicken Jalfrezi
• Lachha Paratha
• Lamb Bhuna
• Chicken Pakoras
• Chapatis
• Pilau Rice (chef demo)

What’s included:

• Glass of fizz, beer or soft drink on arrival. We have a great bar with some amazing wines, beers, a range of spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.
• All ingredients provided, you will enjoy eating the food you create in the dining room at the end of the class, take home any leftovers, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities