
Jan Cron
Jan is a chef with over 17 years of experience in prestigious establishments including Michelin starred restaurants in the UK and around the world. He
Opened in 2016 Food Sorcery is a fantastic purpose-built Cookery School and Foodie Event Space, based in Didsbury, and at Deansgate Square Manchester, benefiting from easy transport links and ample nearby parking, it’s a light and airy home form home space
Alongside a specialism of team building events, the team at Food Sorcery provide a wide variety of experiences including hands-on cookery classes, coffee lovers and ‘Cooking Together‘ – Food Sorcery’s own unique twist on dining out where learning and eating out blend into a sociable evening.
Tel: 0161 706 0505 or email [email protected]
Jan is a chef with over 17 years of experience in prestigious establishments including Michelin starred restaurants in the UK and around the world. He
I was about seven years old when I started cooking. I lived with my Aunt who was a cook in one of the many Royal
My early years up to the age of 11 were spent down South, London. Back then it was a very different place. I grew up
Chef Dan Barber, trained & worked in South Africa, Brazil, London and Everywhere in between in a variety of styles from Middle-Eastern to Michelin star
My name is Farzana and I am passionate about Indian cooking; the smells, the taste, the art of creating a perfect Indian meal. From a
Rick has more than twenty years of experience working in renowned kitchens across the UK. His career has taken him throughout Europe and America, where
Cookery School Tutor, Home Economist, Food Stylist, Recipe Developer and Cookery Demonstrator. Specialising in Bread, Pastry and Pasta, specialised area Gluten Free Recipe Development and
Hi, my name is Matt Townley. Put simply, I love baking, I love good food and I love to cook. This is what a customer
Victoria RichardsonI’m a trained Chef, Pastry Chef, Cake designer and Chocolatier with over 30 years of experience at Slattery’s, Manchester. I love to create and
A confirmed vegetarian, Helen is hell bent on getting us to change our lives through food – enjoy!
Food Lover and Founder – Mark is passionate about getting us all to cook better and more often at home!
We are family run business with literally decades of experience in the butchery retail and restaurant supply chain. Sam Bowyer is front of house and
Worker Bee MCR has launched a new tea and coffee range, with a twist of honey. Offering a fully branded concept for local cafes, we donate
Award winning family run butchers established in 1969. Specialist butcher, purveyors of fine quality meats. Located in Didsbury village.
Aladdin’s cave of fresh fruit & veg, with herbs, spices, dried fruits, halloumis, naans, eggs, specialised groceries and flowers & plants.