
Jan Cron
Jan is a chef with over 17 years of experience in prestigious establishments including Michelin starred restaurants in the UK and around the world. He
Jan is a chef with over 17 years of experience in prestigious establishments including Michelin starred restaurants in the UK and around the world. He
I was about seven years old when I started cooking. I lived with my Aunt who was a cook in one of the many Royal
First taught to make cheese almost 20 years ago (and having also undertaken training in commercial cheese manufacture) qualified teacher Louise Talbot combines her passion
My early years up to the age of 11 were spent down South, London. Back then it was a very different place. I grew up
Chef Dan Barber, trained & worked in South Africa, Brazil, London and Everywhere in between in a variety of styles from Middle-Eastern to Michelin star
Claire market chef has been navigating New Smithfield Wholesale Market for over a decade, and will show you how to select the best and most
A confirmed vegetarian, Helen is hell bent on getting us to change our lives through food – enjoy!
Food Lover and Founder – Mark is passionate about getting us all to cook better and more often at home!
Aladdin’s cave of fresh fruit & veg, with herbs, spices, dried fruits, halloumis, naans, eggs, specialised groceries and flowers & plants.
Award winning family run butchers established in 1969. Specialist butcher, purveyors of fine quality meats. Located in Didsbury village.
Worker Bee MCR has launched a new tea and coffee range, with a twist of honey. Offering a fully branded concept for local cafes, we donate
We are family run business with literally decades of experience in the butchery retail and restaurant supply chain. Sam Bowyer is front of house and
Debbie will help you change your life through food. She works with both private and group clients helping them to understand the nutrition behind what
Communication is central to the success of any team. Coming together to cook and share food is a great way to get people talking but
Cookery serves as a powerful metaphor for leadership, allowing teams to explore in a tactile and creative way, the essential ingredients that leaders must work
Ruth is a 200hrs Yoga Alliance Ashtanga and Vinyasa Teacher, with additional training from British Wheel of Yoga Level 4 Integration Hatha Yoga, and Kundalini
Matt has always been a keen sportsman, playing a high level of both football and cricket. This interest in sport and the body led naturally
Bio After 40 years in the NHS I retired in 2015 to follow a second career in photography, something that has fascinated me for 50
Portrait photography and photography courses across Cheshire. I love the idea of using photography to tell a story, whether it’s the arrival of a beautiful