A chance to explore loading protein into to your vegan diet.  With the drive to increase the amount of plant based food in our diets, we like to step back and look at how to make it balanced and taste fantastic.

Vegan Cooking opens the door to a vast array of dishes, cooking styles and techniques and most importantly fantastic flavours!  It’s such an huge area of cookery, it becomes a little daunting.  This course will give you the basic skills to equip you for a plant based diet, perfect to be adopted for all your meals or just if you want to change your eating habits on a occasional basis.

What’s included:

Glass of prosecco, beer or soft drink on arrival. Enjoy the food you create as you cook or take it home – if there are any leftovers you are welcome to take them home – bring suitable containers!

We have a great bar with some amazing wines, beers, a range spirits and soft drinks to enjoy – additional beverages can be purchased using card or cash.

Copies of the recipes will also be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

Vegan Cooking opens the door to a vast array of dishes, cooking styles and techniques and most importantly fantastic flavours!  It’s such an huge area of cookery, it becomes a little daunting.  This class will look at three different curries from around the world – Sri Lankan, Japanese and Indian – which will give you a wealth of knowledge to enjoy a delicious plant based diet.

What’s included:

Glass of prosecco, beer or soft drink on arrival. Enjoy the food you create as you cook or take it home – take home left overs – bring suitable containers!

We have a great bar with some amazing wines, beers, a range spirits and soft drinks to enjoy – additional beverages can be purchased using card or cash.

Copies of the recipes will also be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

Vegetarian Gujarati cuisine originates from Western India and is typically served as a thali, which literally means ‘full plate of food’, the dishes cooked are all vegetarian, distinctively sweet, salty, and spicy simultaneously and usually contain roti, dhal and rice.

Nina, being Gujarati herself, has eaten this food all her life and has learnt to cook it through generations of teachings from aunties, grandmothers and her mother. This vegetarian class has unique flavours that will not disappoint.  Nina will introduce curries that many will not have tried before and variations of the firm favourites, like dhals and chapatis. Be prepared to try something different.

What’s included:

Glass of fizz, beer or soft drink on arrival. Enjoy the food you create as you cook, any leftovers can be taken home – bring suitable containers!

We provide all ingredients and can cater to most dietary needs, please tell us in the notes when booking. Copies of the recipes emailed to you after the class.

The added bonus is the washing up is all done for you!

Fully Stocked Bar:

We have a great bar with some amazing wines, beers, a range spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.

Skill Level: All Abilities

Vegetarian Gujarati cuisine originates from Western India and is typically served as a thali, which literally means ‘full plate of food’, the dishes cooked are all vegetarian, distinctively sweet, salty, and spicy simultaneously and usually contain roti, dhal and rice.

Nina, being Gujarati herself, has eaten this food all her life and has learnt to cook it through generations of teachings from aunties, grandmothers and her mother. This vegetarian class has unique flavours that will not disappoint.  Nina will introduce curries that many will not have tried before and variations of the firm favourites, like dhals and chapatis. Be prepared to try something different.

What’s included:

Glass of fizz, beer or soft drink on arrival. Enjoy the food you create as you cook, any leftovers can be taken home – bring suitable containers!

We provide all ingredients and can cater to most dietary needs, please tell us in the notes when booking. Copies of the recipes emailed to you after the class.

The added bonus is the washing up is all done for you!

Fully Stocked Bar:

We have a great bar with some amazing wines, beers, a range spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.

Skill Level: All Abilities

Gujarati vegetarian cuisine originates from Western India and is typically served as a thali, which literally means ‘full plate of food’, the dishes cooked are all vegetarian, distinctively sweet, salty, and spicy simultaneously and usually contain roti, dhal and rice.

Nina, being Gujarati herself, has eaten this food all her life and has learnt to cook it through generations of teachings from aunties, grandmothers and her mother. This vegetarian class has unique flavours that will not disappoint.  Nina will introduce curries that many will not have tried before and variations of the firm favourites, like dhals and chapatis. Be prepared to try something different.

What’s included:

Glass of fizz, beer or soft drink on arrival. Enjoy the food you create in the dining room at the end of the class, any leftovers can be taken home – bring suitable containers!

We provide all ingredients and can cater to most dietary needs, please tell us in the notes when booking. Copies of the recipes will be emailed to you after the class.

The added bonus is the washing up is all done for you!

Fully Stocked Bar:

We have a great bar with some amazing wines, beers, a range spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.

Skill Level: All Abilities