Indian & Pakistani Cookery Classes
Spices are at the heart of Indian Cookery. They can be earthy, spicy, warming, sweet or floral. They can add colour and flavour on their own, and be combined to create delicious flavours. Some people know exactly how to do this, but if you need a little extra confidence, then choose from our selection of classes. Learn the art of Indian Cookery and how to use spices to create delicious meat or vegetarian meals.
Let us know of any allergy or dietary requirements when booking, or get in touch to discuss. [email protected]
Classes can be adapted to Vegan or Vegetarian.
The Spice Yard
The spice sommelier, spice blending workshop
Farzana Ullah
The art of Indian Home Cooking
Sobia Bashir
Pakistani food made the traditional way
Time Category
All
Courses
Evening
Quick Class
Time Category
Weekday
Weekend
Event Location
All
Castle Wharf - Residents Lounge
Crown ST - Private Dining Area
Deansgate Square - Manchester
Didsbury - adj to Waterside Hotel
Online Class
The Coffee Lab - Food Sorcery, Didsbury
The Workshop - Food Sorcery, Didsbury
august
Class Description
Take in the delicious aromas of three different curries from around the world, traditionally a sauce seasoned with spices – there are so many varieties it’s hard to understand the
Class Description
Take in the delicious aromas of three different curries from around the world, traditionally a sauce seasoned with spices – there are so many varieties it’s hard to understand the differences. This class will look at three different curries from around the world – Sri Lankan, Japanese and Indian – which will give you a wealth of knowledge so you can embrace your spice cupboard!
What’s included:
Glass of prosecco, beer or soft drink on arrival. Enjoy one of the curries as you cook and take home the others – bring suitable containers!
We have a great bar with some amazing wines, beers, a range spirits and soft drinks to enjoy – additional beverages can be purchased using card or cash.
Copies of the recipes will also be emailed to you after the class.
The added bonus is the washing up is all done for you!
Skill Level – All Abilities
more
Book Now
september
Class Description
Cooking Together events are the perfect blend of meal out and learning to cook – sociable foodie fun. Indian food is all about its spices and the perfect concoctions to
Class Description
Cooking Together events are the perfect blend of meal out and learning to cook – sociable foodie fun. Indian food is all about its spices and the perfect concoctions to make the most delicious dishes.
One ticket is for 2 people and you will cook your meal together. Most allergies and dietary preferences can be catered for, just let us know in the notes when booking.
What you will Learn
Cooking Together in your pair, you will be guided through hands-on cooking of your starter and main course with plenty of time to enjoy eating in our spacious dining area. Recipes are designed to be repeatable so you can re create them again at home.
Examples of what you might cook: (Menu may change, trust us it will be delicious!)
- Starter: Samosa Chaat
- Main: Lamb Bhuna
- Dessert: Made by Chef so you enjoy your evening
What’s included:
Canapé and a complimentary glass of wine or beer on arrival (soft drinks also available), and the food you prepare. Copies of the recipes will be emailed afterwards. Most importantly, you don’t need to do the washing up; all the fun, none of the work.
Fully Stocked Bar
We have a fully stocked bar with some amazing wines, beers and spirits to enjoy during your evening. A range of soft drinks are also available. These can be purchased using card or cash.
Skill Level: All Abilities
more
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1 ticket for 2 people - Sociable Foodie fun
Class Description
Nina, being Gujarati herself, has eaten Indian food all her life and has learnt to cook it through generations of teachings from aunties, grandmothers and her mother. This class has
Class Description
Nina, being Gujarati herself, has eaten Indian food all her life and has learnt to cook it through generations of teachings from aunties, grandmothers and her mother. This class has unique flavours that will not disappoint. Nina will introduce curries that many will not have tried before and variations of firm favourites, be prepared to try something different.
Examples of what you might make: (we’ll select at least three dishes, we might surprise you!)
- Gujarati Dahl
- Matter Baeta
- Chapati’s
- Coriander Chutney
- Gujarati Samosa’s
- Kachoris
What’s included:
- Complimentary drink on arrival. Enjoy the food you create as you cook
- We have simple takeaway containers, although feel free to bring your own containers!
- We provide all ingredients, copies of the recipes will be emailed to you after the class.
- The added bonus is the washing up is all done for you!
Fully Stocked Bar:
We have a great bar with some amazing wines, beers, a range spirits, soft drinks and cocktails to enjoy – additional beverages can be purchased using cash or card.
Skill Level: All Abilities
more
Book Now
Gujarati Indian cookery
Gujarati Class with Nina
Chef
Nina - The Spice YardThe need for herbs and spices has never been so great, I feel privileged to know how to balance them and want to teach you, how to get the best out of them too.
Class Description
From a very young age Farzana Ullah has been surrounded by Indian food with recipes and techniques being passed down through generations. Farzana learnt the wonderful authentic dishes that
Class Description
From a very young age Farzana Ullah has been surrounded by Indian food with recipes and techniques being passed down through generations. Farzana learnt the wonderful authentic dishes that she now cooks from her Mother.
Her dishes have been perfected over many years, cooking for friends and family who are the best and toughest judges of all! Having become a master of all types of Indian cooking, from traditional curries to more popular dishes.
This weekend event gives the opportunity to get more into the detail and plan a delicious meal that you can enjoy with the other guests – you can make this a takeaway if you prefer!
The class can be adapted to most allergies and dietary requirements, just let us know in the notes when booking.
Examples of what you might cook:
- Chicken Jalfrezi
- Lachha Paratha
- Lamb Bhuna
- Chicken Pakoras
- Chapatis
- Pilau Rice (chef demo)
What’s included:
Glass of Prosecco, beer or soft drink on arrival additional beverages can be purchased using card or cash.
Enjoy the food you create at our sociable table at the end of the class – if there are any leftovers you are welcome to take them home – bring suitable containers!
The added bonus is the washing up is all done for you!
Fully Stocked Bar
We have a fully stocked bar with some amazing wines, beers, spirits and soft drinks. These can be purchased using card or cash.
Skill Level – All Abilities
more
Book Now
Indian Cookery & Meal
Chef
Farzana UllahFrom a very young age I have been surrounded by Indian food. Learning to cook Indian food is passed down through generations and my mother created the wonderful authentic dishes that I now cook. Combined with my involvement in education for over a decade has essentially provided me with the credentials to teach my clients how to cook.
Class Description
Take in the delicious aromas of three different curries from around the world, traditionally a sauce seasoned with spices – there are so many varieties it’s hard to understand the
Class Description
Take in the delicious aromas of three different curries from around the world, traditionally a sauce seasoned with spices – there are so many varieties it’s hard to understand the differences. This class will look at three different curries from around the world – Sri Lankan, Japanese and Indian – which will give you a wealth of knowledge so you can embrace your spice cupboard!
What’s included:
- Glass of prosecco, beer or soft drink on arrival. Enjoy one of the curries as you cook and take home the others – bring suitable containers or use our basic ones.
- We have a great bar with some amazing wines, beers, a range spirits and soft drinks to enjoy – additional beverages can be purchased using card or cash.
- Copies of the recipes will be emailed to you after the class.
- The added bonus is the washing up is all done for you!
Skill Level – All Abilities
more
Book Now
october
Class Description
Nina’s dishes have been perfected over many years, cooking for friends and family who are the best and toughest judges of all! Having become a master of all types
Class Description
Nina’s dishes have been perfected over many years, cooking for friends and family who are the best and toughest judges of all! Having become a master of all types of Indian cooking, from traditional curries to more popular street food dishes.
The class can be adapted to most allergies and dietary requirements, just let us know in the notes when you book
Examples of what you might cook:
- Vegetable samosas
- Papri Chaat
- Dal Makhani
- Mint and Coriander Chutney
- Butter Chicken
What’s included:
Glass of Prosecco, beer or soft drink on arrival additional beverages can be purchased using card or cash.
Enjoy the food you create at our sociable table at the end of the class – if there are any leftovers you are welcome to take them home – bring suitable containers!
The added bonus is the washing up is all done for you!
Fully Stocked Bar
We have a fully stocked bar with some amazing wines, beers, spirits and soft drinks. These can be purchased using card or cash.
Skill Level – All Abilities
more
Book Now
Indian Cookery & Meal
Chef
Nina - The Spice YardThe need for herbs and spices has never been so great, I feel privileged to know how to balance them and want to teach you, how to get the best out of them too.
Class Description
Take in the delicious aromas of three different curries from around the world, traditionally a sauce seasoned with spices – there are so many varieties it’s hard to understand the
Class Description
Take in the delicious aromas of three different curries from around the world, traditionally a sauce seasoned with spices – there are so many varieties it’s hard to understand the differences. This class will look at three different curries from around the world – Sri Lankan, Japanese and Indian – which will give you a wealth of knowledge so you can embrace your spice cupboard!
What’s included:
- Glass of prosecco, beer or soft drink on arrival. Enjoy one of the curries as you cook and take home the others – bring suitable containers or use our basic ones.
- We have a great bar with some amazing wines, beers, a range spirits and soft drinks to enjoy – additional beverages can be purchased using card or cash.
- Copies of the recipes will be emailed to you after the class.
- The added bonus is the washing up is all done for you!
Skill Level – All Abilities
more
Book Now
Chef
Rick HoughtonRick has more than twenty years of experience working in renowned kitchens across the UK. His career has taken him throughout Europe and America, where he has cooked for celebrities, sports stars and fantastic restaurants.
november
Class Description
From a very young age Farzana Ullah has been surrounded by Indian food with recipes and techniques being passed down through generations. Farzana learnt the wonderful authentic dishes that
Class Description
From a very young age Farzana Ullah has been surrounded by Indian food with recipes and techniques being passed down through generations. Farzana learnt the wonderful authentic dishes that she now cooks from her Mother.
Her dishes have been perfected over many years, cooking for friends and family who are the best and toughest judges of all! Having become a master of all types of Indian cooking, from traditional curries to more popular dishes.
This weekend event gives the opportunity to get more into the detail and plan a delicious meal that you can enjoy with the other guests – you can make this a takeaway if you prefer!
The class can be adapted to most allergies and dietary requirements, just let us know when you book – Vegetarian & Vegan alternatives available.
Examples of what you might cook:
Butter Chicken (Tofu option on request)
Tandoori Chicken
Mattar Paneer
Channa Chat
Chapatis
Pilau Rice
What’s included:
Glass of Prosecco, beer or soft drink on arrival additional beverages can be purchased using card or cash.
Enjoy the food you create at our sociable table at the end of the class – if there are any leftovers you are welcome to take them home – bring suitable containers!
The added bonus is the washing up is all done for you!
Fully Stocked Bar
We have a fully stocked bar with some amazing wines, beers, spirits and soft drinks. These can be purchased using card or cash.
Skill Level – All Abilities
more
Book Now
Indian Cookery & Meal
Chef
Farzana UllahFrom a very young age I have been surrounded by Indian food. Learning to cook Indian food is passed down through generations and my mother created the wonderful authentic dishes that I now cook. Combined with my involvement in education for over a decade has essentially provided me with the credentials to teach my clients how to cook.
january
Class Description
Take in the delicious aromas of three different curries from around the world, traditionally a sauce seasoned with spices – there are so many varieties it’s hard to understand the
Class Description
Take in the delicious aromas of three different curries from around the world, traditionally a sauce seasoned with spices – there are so many varieties it’s hard to understand the differences. This class will look at three different curries from around the world – Sri Lankan, Japanese and Indian – which will give you a wealth of knowledge so you can embrace your spice cupboard!
What’s included:
- Glass of prosecco, beer or soft drink on arrival. Enjoy one of the curries as you cook and take home the others – bring suitable containers or use our basic ones.
- We have a great bar with some amazing wines, beers, a range spirits and soft drinks to enjoy – additional beverages can be purchased using card or cash.
- Copies of the recipes will be emailed to you after the class.
- The added bonus is the washing up is all done for you!
Skill Level – All Abilities
more
Book Now
Chef
Rick HoughtonRick has more than twenty years of experience working in renowned kitchens across the UK. His career has taken him throughout Europe and America, where he has cooked for celebrities, sports stars and fantastic restaurants.
Class Description
From a very young age Farzana Ullah has been surrounded by Indian food with recipes and techniques being passed down through generations. Farzana learnt the wonderful authentic dishes that
Class Description
From a very young age Farzana Ullah has been surrounded by Indian food with recipes and techniques being passed down through generations. Farzana learnt the wonderful authentic dishes that she now cooks from her Mother.
Her dishes have been perfected over many years, cooking for friends and family who are the best and toughest judges of all! Having become a master of all types of Indian cooking, from traditional curries to more popular dishes.
This weekend event gives the opportunity to get more into the detail and plan a delicious meal that you can enjoy with the other guests – you can make this a takeaway if you prefer!
The class can be adapted to most allergies and dietary requirements, just let us know when you book – Vegetarian & Vegan alternatives available.
Examples of what you might cook:
Butter Chicken (Tofu option on request)
Tandoori Chicken
Mattar Paneer
Channa Chat
Chapatis
Pilau Rice
What’s included:
Glass of Prosecco, beer or soft drink on arrival additional beverages can be purchased using card or cash.
Enjoy the food you create at our sociable table at the end of the class – if there are any leftovers you are welcome to take them home – bring suitable containers!
The added bonus is the washing up is all done for you!
Fully Stocked Bar
We have a fully stocked bar with some amazing wines, beers, spirits and soft drinks. These can be purchased using card or cash.
Skill Level – All Abilities
more
Book Now
Indian Cookery & Meal
Chef
Farzana UllahFrom a very young age I have been surrounded by Indian food. Learning to cook Indian food is passed down through generations and my mother created the wonderful authentic dishes that I now cook. Combined with my involvement in education for over a decade has essentially provided me with the credentials to teach my clients how to cook.
february
Class Description
From a very young age Farzana Ullah has been surrounded by Indian food with recipes and techniques being passed down through generations. Farzana learnt the wonderful authentic dishes that
Class Description
From a very young age Farzana Ullah has been surrounded by Indian food with recipes and techniques being passed down through generations. Farzana learnt the wonderful authentic dishes that she now cooks from her Mother.
Her dishes have been perfected over many years, cooking for friends and family who are the best and toughest judges of all! Having become a master of all types of Indian cooking, from traditional curries to more popular street food dishes.
The class can be adapted to most allergies and dietary requirements, just let us know when you book – Vegetarian & Vegan alternatives available.
Examples of what you might cook:
- Vegetable samosas
- Papri Chaat
- Dal Makhani
- Mint and Coriander Chutney
- Butter Chicken
What’s included:
Glass of Prosecco, beer or soft drink on arrival additional beverages can be purchased using card or cash.
Enjoy the food you create at our sociable table at the end of the class – if there are any leftovers you are welcome to take them home – bring suitable containers!
The added bonus is the washing up is all done for you!
Fully Stocked Bar
We have a fully stocked bar with some amazing wines, beers, spirits and soft drinks. These can be purchased using card or cash.
Skill Level – All Abilities
more
Book Now
Indian Cookery & Meal
Chef
Farzana UllahFrom a very young age I have been surrounded by Indian food. Learning to cook Indian food is passed down through generations and my mother created the wonderful authentic dishes that I now cook. Combined with my involvement in education for over a decade has essentially provided me with the credentials to teach my clients how to cook.
march
Class Description
From a very young age Farzana Ullah has been surrounded by Indian food with recipes and techniques being passed down through generations. Farzana learnt the wonderful authentic dishes that
Class Description
From a very young age Farzana Ullah has been surrounded by Indian food with recipes and techniques being passed down through generations. Farzana learnt the wonderful authentic dishes that she now cooks from her Mother.
Her dishes have been perfected over many years, cooking for friends and family who are the best and toughest judges of all! Having become a master of all types of Indian cooking, from traditional curries to more popular dishes.
This weekend event gives the opportunity to get more into the detail and plan a delicious meal that you can enjoy with the other guests – you can make this a takeaway if you prefer!
The class can be adapted to most allergies and dietary requirements, just let us know when you book – Vegetarian & Vegan alternatives available.
Examples of what you might cook:
Butter Chicken (Tofu option on request)
Tandoori Chicken
Mattar Paneer
Channa Chat
Chapatis
Pilau Rice
What’s included:
Glass of Prosecco, beer or soft drink on arrival additional beverages can be purchased using card or cash.
Enjoy the food you create at our sociable table at the end of the class – if there are any leftovers you are welcome to take them home – bring suitable containers!
The added bonus is the washing up is all done for you!
Fully Stocked Bar
We have a fully stocked bar with some amazing wines, beers, spirits and soft drinks. These can be purchased using card or cash.
Skill Level – All Abilities
more
Book Now
Indian Cookery & Meal
Chef
Farzana UllahFrom a very young age I have been surrounded by Indian food. Learning to cook Indian food is passed down through generations and my mother created the wonderful authentic dishes that I now cook. Combined with my involvement in education for over a decade has essentially provided me with the credentials to teach my clients how to cook.
Class Description
Take in the delicious aromas of three different curries from around the world, traditionally a sauce seasoned with spices – there are so many varieties it’s hard to understand the
Class Description
Take in the delicious aromas of three different curries from around the world, traditionally a sauce seasoned with spices – there are so many varieties it’s hard to understand the differences. This class will look at three different curries from around the world – Sri Lankan, Japanese and Indian – which will give you a wealth of knowledge so you can embrace your spice cupboard!
What’s included:
- Glass of prosecco, beer or soft drink on arrival. Enjoy one of the curries as you cook and take home the others – bring suitable containers or use our basic ones.
- We have a great bar with some amazing wines, beers, a range spirits and soft drinks to enjoy – additional beverages can be purchased using card or cash.
- Copies of the recipes will be emailed to you after the class.
- The added bonus is the washing up is all done for you!
Skill Level – All Abilities
more
Book Now
Chef
Rick HoughtonRick has more than twenty years of experience working in renowned kitchens across the UK. His career has taken him throughout Europe and America, where he has cooked for celebrities, sports stars and fantastic restaurants.
Choose a class type to suit you
We have three different class types to choose from – cooking together: book as a pair, cookery classes: book individually.
Hands-on Cooking
You do all the cooking in our light airy, home from home kitchen with balcony views over the river
Allergies & Prefereneces
All our classes can be adapted to most allergies and preferences - just let us know in the notes when booking
Parking & Transport
Ample free parking and excellent transport links close to train stations and motorway networks
What's Included
All ingredients are included, plus drink on arrival. We source our food from local suppliers
Hotel Onsite
Make your visit extra special, stay at the onsite Waterside Hotel and enjoy the spa and gym
Expert Chefs
Learn from expert chefs with recipes sent after the class. Best of all our lovely staff do all the washing up!