Spices are at the heart of Indian Cookery. They can be earthy, spicy, warming, sweet or floral. They can add colour and flavour on their own, and be combined to create delicious flavours. Some people know exactly how to do this, but if you need a little extra confidence, then choose from our selection of classes. Learn the art of Indian Cookery and how to use spices to create delicious meat or vegetarian meals.

Let us know of any allergy or dietary requirements when booking, or get in touch to discuss. [email protected]

Classes can be adapted to Vegan or Vegetarian.

The Spice Yard

The Spice Yard

The spice sommelier, spice blending workshop

Farzana Ullah

Farzana Ullah

The art of Indian Home Cooking

Sobia Bashir

Sobia Bashir

Pakistani food made the traditional way

august

sat27aug11:00 amsat3:00 pmCurries of the World - Class & Meal£105 Sri Lankan, Japanese and Indian11:00 am - 3:00 pm

september

sun04sep6:15 pmsun9:30 pmCooking Together - Indian£160 FOR TWO PEOPLE - CLASS & SOCIABLE MEAL6:15 pm - 9:30 pm

wed07sep7:00 pmwed10:00 pmIndian Street Food - with Nina Saparia£95 drink on arrival, eat as you cook or takeaway7:00 pm - 10:00 pm

sun18sep5:00 pmsun9:00 pmIndian Home Cooking - with Farzana Ullah£110 Per Person - Hands on cookery, demonstration and meal5:00 pm - 9:00 pm

sat24sep11:00 amsat3:00 pmCurries of the World - Class & Meal£105 Sri Lankan, Japanese and Indian11:00 am - 3:00 pm

october

thu20oct6:30 pmthu9:30 pmIndian Street Food - with Nina Saparia£95 Hands on cookery and demonstration6:30 pm - 9:30 pm

sat29oct11:00 amsat3:00 pmCurries of the World - Class & Meal£105 per person, Sri Lankan, Japanese and Indian11:00 am - 3:00 pm

november

sun20nov5:00 pmsun9:00 pmIndian Home Cooking - with Farzana Ullah£110 Hands on cookery, demonstration and meal5:00 pm - 9:00 pm

january

sat07jan11:00 amsat3:00 pmCurries of the World - Class & Meal£105 per person, Sri Lankan, Japanese and Indian11:00 am - 3:00 pm

sun22jan5:00 pmsun9:00 pmIndian Home Cooking - with Farzana Ullah£110 Hands on cookery, demonstration and meal5:00 pm - 9:00 pm

february

thu23feb6:30 pmthu9:30 pmIndian Street Food - with Farzana Ullah£95 Hands on cookery and demonstration6:30 pm - 9:30 pm

march

sat04mar6:00 pmsat10:00 pmIndian Home Cooking - with Farzana Ullah£110 Hands on cookery, demonstration and meal6:00 pm - 10:00 pm

sat25mar11:00 amsat3:00 pmCurries of the World - Class & Meal£105 per person, Sri Lankan, Japanese and Indian11:00 am - 3:00 pm

Choose a class type to suit you

We have three different class types to choose from – cooking together: book as a pair, cookery classes:  book individually.

Hands-on Cooking

You do all the cooking in our light airy, home from home kitchen with balcony views over the river

Allergies & Prefereneces

All our classes can be adapted to most allergies and preferences - just let us know in the notes when booking

Parking & Transport

Ample free parking and excellent transport links close to train stations and motorway networks

What's Included

All ingredients are included, plus drink on arrival. We source our food from local suppliers

Hotel Onsite

Make your visit extra special, stay at the onsite Waterside Hotel and enjoy the spa and gym

Expert Chefs

Learn from expert chefs with recipes sent after the class. Best of all our lovely staff do all the washing up!