Find the perfect cookery experience

Fresh pasta is a delight and learning to make it is a life skill that stays with you.  During this workshop, we look at all things pasta – from mixing and kneading pasta dough, rolling techniques, filling and shaping.

Combination of hands-on cooking and demonstration. Eat as you cook and takeaway your creations. You will leave with tips and tricks to cook more delicious dishes at home.

Example dishes: For allergies & dietaries let us know in the booking notes.

Note: this is one of the few classes not adaptable to vegan or gluten free diets.

• Spinach & Ricotta Tortellini – Stuffed homemade pasta, creamy centre with garlic and a hint of nutmeg
• Egg Yolk Raviolo – pipped filling, cut and cooked
• Arrabbiata Sauce – Flavourful tomato based sauce, perfect to go with your tortellini
• Tagliatelle – Ribbon-shaped pasta from Marche region of Italy.

What’s included:

• Complimentary drink on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided, you will eat as you cook and take home the additional dishes, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Japanese Cuisine is experiencing ever increasing popularity in the UK and sushi has became one of the world’s most known dishes.

You will learn how to make popular types of sushi such as makizushi – rice and filling wrapped in nori, uramaki – rice is on the outside such as California rolls, and sashimi – raw fish. All ingredients are bought locally.

The most common type of Gyoza in Japan is Yaki-Gyoza. This style of Gyoza is very similar to the Chinese ‘potsticker’ dumplings. The prepared dumplings are placed in a pan and fried for a short time, water is then added to the pan and a lid placed on top, to steam the dumplings. When the steaming process is complete, the lid of the pan is removed and the Gyoza are left to continue to crisp.

Combination of hands-on cooking and demonstration. Eat as you cook and takeaway your creations. You will leave with tips and tricks to cook more delicious dishes at home.

Example dishes: For allergies & dietaries let us know in the booking notes.

• Types of Sushi (learn about all different types of sushi and how to make them).
• Making Sushi rice (step-by-step demo of sushi rice preparation)
• Making Sushi Rolls (hands on sushi making workshop)
• Gyozas (learn how to make traditional Japanese filled dumplings) 
• Dipping Sauce (what else can you use to dip your gyozas in, apart from soy sauce?)

For GF participants: You’ll join the gyoza-folding process, then enjoy an alternative version.

What’s included:

• A Complimentary drink on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided, you will eat as you cook and take home the additional dishes, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

A Cooking Together Experience is as much about chatting and relaxing as they are about learning and eating – the perfect blend of meal out and cookery class, we call it sociable foodie fun. One ticket is for 2 people, and you will cook your meal together.

Enjoy canapés and a complimentary beverage on arrival, Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips. You will then sit down to eat your meal in the company of others in our dining area.

Example dishes: For allergies & dietaries let us know in the booking notes. You cook the same ingredients in your pair.

• First Dishes: Crushed Lamb Koftas, Tabbouleh, Manoushe Bread. Za’atar, 
• To Follow: Samke Fish Harra, Banadurah Harrah (spicy Tomatoes), Mejadra Rice with tahini dressing
• Dessert: Made by chef so you can enjoy your meal

What’s included:

• Free drink & Canapé on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

A match made in foodie heaven – wine tasting meets cooking together…..we met the lovely folks from Delancia and an evening of wine tasting, cooking and eating together was born!

Through the evening, you will taste their 3 different sparkling wines while partaking in the usual Cooking Together style, working as a pair and cooking your starter and main course.  sociable foodie fun with a sparkling twist!

Tom and Inès will be co-hosting the event with our Team to talk about their wines and the journey.

When the vineyard faced an uncertain future, they stepped in. “Absolutely not” was the only answer. They started experimenting – botanicals, flowers, a kitchen still – originally dreaming of bottling their terroir into a gin. But the world already has enough wonderful gins. So they asked a different question: “what if we infused those botanicals directly into wine?” 

They took early batches to sommeliers and mixologists. The reaction was unanimous. Even the traditionalists raised an eyebrow. Cheers to that 🥂

Delância was born in 2025: a botanical sparkling wine built for modern celebrations and unrepentant day drinking. Zero sugar, 10% ABV, naturally low acidity. No fuss, just fun.

“Delinquir com elegância”. Breaking rules, beautifully.

Each ticket is for two people, cooking the same meal together as a pair. Enjoy canapés and complimentary drink on arrival, before chef leads you through preparing your starter and main, sharing expert tips on cooking and presentation. Afterward, sit down in our dining area to savour your creation alongside fellow food lovers.

Example dishes: For allergies & dietaries let us know in the booking notes. You cook the same ingredients in your pair.   If there is a full uptake on the event, pairs will share hobs – event limited to 16 pairs.

• Starter: Balsamic Glazed Prawns with Citrus Salad & Spiced Saffron Mayo
• Main: Pan Seared Hake with Portuguese Piri Piri Sauce, Baby New Potatoes & Pea-shoots
• Dessert: Made by chefs so you can enjoy your meal

What’s included:

• 3 course meal with arrival nibbles and 3 glasses of Dalencia Sparkling wines
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Step into the rich and aromatic world of Indian cooking with this hands-on class dedicated to curries. You’ll learn how to balance spices, layer flavours, and create authentic dishes that go far beyond the takeaway. Guided by our chef, you’ll cook a variety of curries from across India – from creamy, comforting classics to fiery regional favourites – along with the accompaniments that bring them to life.

Whether you’re new to Indian cuisine or looking to expand your repertoire, you’ll take away the skills and confidence to recreate these dishes at home, impressing family and friends with meals full of depth and tradition.

Example dishes: For allergies & dietaries let us know in the booking notes.

• Chicken Biryani – One pot dish from Southern India, slow cooked to be tender and aromatic
• Black Dahl – Learn to layer up flavours and roast spices in one of Indian’s most popular dishes
• Prawn Balti – learn stir-fry style techniques, spice balancing, and creating a rich sauce from scratch.
• Naan (Demo) – Delicious bread used to scoop up sauce and rice
• Green Chutney (Demo) – Delicious accompaniment to your dishes

What’s included:

• Complimentary drink on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided, you will enjoy eating the food you create in the dining room at the end of the class, take home any leftovers, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Cooking Together Experiences are as much about chatting and relaxing as they are about learning and eating – the perfect blend of meal out and cookery class, we call it sociable foodie fun. One ticket is for 2 people, and you will cook your meal together.

Enjoy canapés and a complimentary beverage on arrival, Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips. You will then sit down to eat your meal in the company of others in our dining area.

For allergies & dietaries let us know in the booking notes. You cook the same ingredients in your pair.

For GF participants: you’ll join the gyoza folding process, then eat an alternative option.

Example dishes:

• Starter: Yakitori with Japanese Slaw – grilled chicken skewers with a refreshingly crunchy slaw
• Main: Pork Gyoza in a Miso Broth – a dish that combines dumplings with a rich, aromatic soup base
• Dessert – Chef makes Dessert so you can enjoy your evening

What’s included:

• Complimentary drink & Canapé on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

A Cooking Together Experience is as much about chatting and relaxing as they are about learning and eating – the perfect blend of meal out and cookery class, we call it sociable foodie fun. One ticket is for 2 people, and you will cook your meal together.

Enjoy canapés and a complementary beverage on arrival, Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips so you can take Instagram worthy foodie photo’s. You will then sit down to eat your meal in the company of others in our dining area.

Example dishes: For allergies & dietaries let us know in the booking notes. You cook the same ingredients in your pair.

• Starter: Sri Lankan Lamb Rolls with Carrot Sambal
• Main: Kukul Mas Maluwa and Pol Roti Flatbread
• Dessert – Chef-made so you can relax and enjoy your meal.

What’s included:

• A Complimentary drink & Canapé on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Cooking Together Experiences are as much about chatting and relaxing as they are about learning and eating – the perfect blend of meal out and cookery class, we call it sociable foodie fun. One ticket is for 2 people, and you will cook your meal together.

Enjoy canapés and a complimentary beverage on arrival, Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips. You will then sit down to eat your meal in the company of others in our dining area.

For allergies & dietaries let us know in the booking notes. You cook the same ingredients in your pair.

For GF participants: you’ll join the gyoza folding process, then eat an alternative option.

Example dishes:

• Starter: Yakitori with Japanese Slaw – grilled chicken skewers with a refreshingly crunchy slaw
• Main: Pork Gyoza in a Miso Broth – a dish that combines dumplings with a rich, aromatic soup base
• Dessert – Chef makes Dessert so you can enjoy your evening

What’s included:

• Complimentary drink & Canapé on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

This is for the home barista or coffee enthusiasts wishing to learn more about how to create great espresso and milk-based drinks from their own kitchen. This session lasts for three hours and requires no previous experience at all, it is also adaptable to meet the specific needs of the student and ensure the content covered is relevant to your own equipment.

We will explore the principles of brewing coffee, taking into account the impact of coffee origin/processing/water quality and filtration method in addition to all the important barista skills. We will then introduce the theory behind espresso brewing including the adjustment and calibration of the grinder before covering off milk steaming and the foundations of latte art technique.

Skills you will Learn:

• Coffee tasting speciality coffee
• Learn how to get better results when making espresso at home
• Learn about milk texturing and the fundamentals of latte art
• Learn about the different ways to make coffee at home including V60, clever dripper, aero press etc
• You will get to enjoy lots of very tasty and interesting coffees from around the world 

What’s included:

Lots of coffee and some brownies!

Skill Level: All Abilities

Cooking Together Experiences are as much about relaxing and sharing good food as they are about learning to cook—the perfect blend of a meal out and hands-on cookery class—what we call sociable foodie fun.

Each ticket is for two people, and you’ll cook together, sharing ingredients and equipment. If you have different dietary requirements, we’ll adapt the ingredients to suit you both—just let us know in the booking notes.

Suitable for all cooking abilities, our chef demonstrates and you recreate both starter and main with plenty of time to enjoy eating between courses. Our team serves dessert while you relax and chat in our sociable dining area.

Designed for all cooking abilities, you’ll leave with the confidence to recreate the meal at home – a new go-to favourite.

A Cooking Together Experience is as much about chatting and relaxing as learning and eating – the perfect blend of meal out and cookery class, we call it sociable foodie fun. One ticket is for 2 people, and you will cook your meal together.

Enjoy canapés and a complimentary beverage on arrival, Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips so you can take Instagram worthy foodie photo’s. You will then sit down to eat your meal in the company of others in our dining area.

If you have any allergies, dietary requirements, or ingredient preferences, please let us know in the booking notes. You cook the same ingredients in your pair.

Example Menu: 

• Starter: A Mexican Prawn Salad with Corn, Served on Tostadas
• Main: Chicken Tinga Tacos with Pickled Curtido
• Dessert: Made by chef so you can enjoy your evening

What’s included:

• Complimentary drink & Canapé on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

A Cooking Together Experience is as much about great conversation and unwinding as it is about learning and dining—a perfect blend of meal out and a hands-on cookery class. We call it sociable foodie fun!

Each ticket is for two people, cooking the same meal together as a pair. Enjoy canapés and complimentary drink on arrival, before chef leads you through preparing your starter and main, sharing expert tips on cooking and presentation. Afterward, sit down in our dining area to savour your creation alongside fellow food lovers.

Example dishes: For allergies & dietaries let us know in the booking notes. You cook the same ingredients in your pair.

Note: this is one of the few classes not adaptable to vegan or gluten free diets.

• Starter – Prawn Panzanella Salad with Piano Bread
• Main – Tagliatelle with Amatricianna Guanciale sauce and Burrata.
• Dessert: Made by chef so you can enjoy your evening

What’s included:

• A Complimentary drink & Canapé on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

A Cooking Together Experience is as much about chatting and relaxing as they are about learning and eating – the perfect blend of meal out and cookery class, we call it sociable foodie fun. One ticket is for 2 people, and you will cook your meal together.

Enjoy canapés and a complimentary beverage on arrival, Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips. You will then sit down to eat your meal in the company of others in our dining area.

Example dishes: For allergies & dietaries let us know in the booking notes. You cook the same ingredients in your pair.

For GF participants: you’ll join the folding process of Mandu, then eat an alternative version

• Starter – Pork Mandu
• Main – Authentic Bibimbap with Beef, a popular Korean dish cooked in the traditional way
• Dessert – Chef-made so you can relax and enjoy your meal.

What’s included:

• Complimentary drink & Canapé on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Mexican street food, called antojitos (literally “little cravings”), is prepared by street vendors and at small traditional markets in Mexico, it’s said that Mexican’s eat at least one meal a week on the street.

Combination of hands-on cooking and demonstration. Eat as you cook and takeaway your creations. You will leave with tips and tricks to cook more delicious dishes at home.

Examples of what you might cook: All classes can be adapted to most allergies & preferences, just let us know in the notes when booking.

• Cheesy Beef Quesadilla (spicy beef, melted cheese, golden-brown and crispy tortilla)
• Homemade tacos (small Mexican flatbread, you will learn how to make these from scratch)
• Elote Corn (loaded with sour cream, cheese, spices and herbs)
• Spiced Chicken
•  Jalapeno and Lime Slaw (crunchy and slightly pickled)

What’s included:

• Complimentary drink on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided, you will eat as you cook and take home the additional dishes, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Spend quality time together while learning new skills in the kitchen. Our Adult & Child Cookery Class is designed to be a fun, hands-on experience where you cook side by side, guided by one of our expert chefs.

Together you’ll create a selection of delicious Asian-inspired dishes that are packed with flavour and fun techniques. From shaping and filling bao buns to stretching noodles and creating sweet steamed buns, this class is full of the hands-on cooking tasks children love, while teaching practical skills and recipes the whole family can enjoy again at home.

Whether you’re introducing a budding young foodie to cooking or simply looking for a memorable activity to enjoy together, this class offers the perfect blend of learning, creativity and great food.

On the Menu:

• Steamed Bao – make soft, fluffy bao from scratch, then fill them with chicken and slaw.
• Noodles – learn how to make noodles from scratch and create a delicious sauce ready to eat.
• Sweet Steamed Buns – create pillowy steamed buns with a sweet filling for the perfect dessert.

Allergies & Dietaries

Please let us know about any allergies or dietary requirements when booking. Each adult and child pair will cook the same ingredients at their workstation.

What’s Included

• Complimentary drink on arrival
• All ingredients and equipment provided
• Enjoy the dishes you’ve created at the end of the class
• Recipes emailed after the class
• Expert chef guidance throughout
• No washing up required!

Skill Level: All Abilities

Additional Guests

You can add an extra adult or child during the booking process. Groups of three will work together at one workstation.

Perfect for food-loving families looking for a fun day out, learning new skills and sharing great food together.

Bao are delicious, warm, fluffy treats of stuffing wrapped inside a sweet, white dough. In this class you will learn to make and steam your own buns with traditional fillings, chef will then move on to show you how to make, cook and serve delicious udon noodles. Udon are a thicker noodle than ramen, able to absorb more flavours.

Combination of hands-on cooking and demonstration. Eat as you cook and takeaway your creations. You will leave with tips and tricks to cook more delicious dishes at home.

Example dishes: For allergies & dietaries let us know in the booking notes.

• Bao – soft fluffy steamed buns
• Spiced Chicken and Asian Slaw – to use as a filling for your bao
• Homemade Noodles – thick, soft udon style noodles
• Caramel Lime sauce – to go with your noodles.

What’s included:

• A Complimentary drink on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided, you will eat as you cook and take home the additional dishes, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Mexican street food, called antojitos (literally “little cravings”), is prepared by street vendors and at small traditional markets in Mexico, it’s said that Mexican’s eat at least one meal a week on the street.

Combination of hands-on cooking and demonstration. Eat as you cook and takeaway your creations. You will leave with tips and tricks to cook more delicious dishes at home.

Examples of what you might cook: All classes can be adapted to most allergies & preferences, just let us know in the notes when booking.

• Cheesy Beef Quesadilla (spicy beef, melted cheese, golden-brown and crispy tortilla)
• Homemade tacos (small Mexican flatbread, you will learn how to make these from scratch)
• Elote Corn (loaded with sour cream, cheese, spices and herbs)
• Spiced Chicken
•  Jalapeno and Lime Slaw (crunchy and slightly pickled)

What’s included:

• Free Drink on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided, you will eat as you cook and take home the additional dishes, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

A Cooking Together Experience is as much about chatting and relaxing as they are about learning and eating – the perfect blend of meal out and cookery class, we call it sociable foodie fun. One ticket is for 2 people, and you will cook your meal together.

Enjoy canapés and a complementary beverage on arrival, Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips. You will then sit down to eat your meal in the company of others in our dining area.

Example menu: All classes can be adapted to most allergies & preferences, just let us know in the notes when booking.

Cooking Together – Vietnamese

• Starter – Bhan Xeo Crispy Pancake – inspired by the French crepe, made with a rice flour and coconut milk batter
• Main –Vietnamese Chicken Curry with Vegetable Chow Mein
• Dessert – Made by chef so you can enjoy your evening.

For dietaries and allergies let us know in the booking notes.

What’s included:

• Complimentary drink & Canapé on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Cooking Together Experiences are as much about chatting and relaxing as they are about learning and eating – the perfect blend of meal out and cookery class, we call it sociable foodie fun. One ticket is for 2 people, and you will cook your meal together.

Enjoy canapés and a complimentary beverage on arrival, Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips. You will then sit down to eat your meal in the company of others in our dining area.

For allergies & dietaries let us know in the booking notes. You cook the same ingredients in your pair.

For GF participants: you’ll join the gyoza folding process, then eat an alternative option.

Example dishes:

• Starter: Yakitori with Japanese Slaw – grilled chicken skewers with a refreshingly crunchy slaw
• Main: Pork Gyoza in a Miso Broth – a dish that combines dumplings with a rich, aromatic soup base
• Dessert – Chef makes Dessert so you can enjoy your evening

What’s included:

• Complimentary drink & Canapé on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Japanese Cuisine is experiencing ever increasing popularity in the UK and sushi has became one of the world’s most known dishes.

You will learn how to make popular types of sushi such as makizushi – rice and filling wrapped in nori, uramaki – rice is on the outside such as California rolls, and sashimi – raw fish. All ingredients are bought locally.

The most common type of Gyoza in Japan is Yaki-Gyoza. This style of Gyoza is very similar to the Chinese ‘potsticker’ dumplings. The prepared dumplings are placed in a pan and fried for a short time, water is then added to the pan and a lid placed on top, to steam the dumplings.

Ramen is one of the best-known and most popular Japanese foods around the world. We will look at two of the most popular

Combination of hands-on cooking and demonstration, this extended class includes time to enjoy eating your dishes in the dining room. You will leave with plenty of leftovers and the confidence to cook more delicious dishes at home.

Example dishes: For allergies & dietaries let us know in the booking notes.

• Gyozas – Learn how to make traditional Japanese filled dumplings and dipping sauce.For GF participants: you’ll join the folding process, then eat an alternative version
• Ramen – Tasty ramen soup with steamed vegetable gyoza – perfect for any meal
• Sushi – Hands on sushi rolling

What’s included:

• Complementary drink on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided, you will eat as you cook and take home the additional dishes, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

A Cooking Together Experience is as much about chatting and relaxing as they are about learning and eating – the perfect blend of meal out and cookery class, we call it sociable foodie fun. One ticket is for 2 people, and you will cook your meal together.

Enjoy canapés and a complimentary beverage on arrival, Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips so you can take Instagram worthy foodie photo’s. You will then sit down to eat your meal in the company of others in our dining area.

Example dishes: For allergies & dietaries let us know in the booking notes. You cook the same ingredients in your pair.

Note: this is one of the few classes not adaptable to vegan or vegetarian diets.

• Starter: Gamberi alla Busara Bruschetta;
• Main: Fillet Steak with Parmentier Potatoes, Peppercorn Sauce & Savoy Cabbage
• Dessert: Chef-made so you can relax and enjoy your meal.

What’s included:

• Complimentary drink & Canapé on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

A Cooking Together Experience is as much about chatting and relaxing as they are about learning and eating – the perfect blend of meal out and cookery class, we call it sociable foodie fun. One ticket is for 2 people, and you will cook your meal together.

Enjoy canapés and a complimentary beverage on arrival, Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips. You will then sit down to eat your meal in the company of others in our dining area.

Example dishes: For allergies & dietaries let us know in the booking notes. You cook the same ingredients in your pair.

• Starter – Pork Mandu
• Main – Korean Fried Chicken with sticky rice stir-fry, everyone’s favourite Korean dish
• Dessert – Chef-made so you can relax and enjoy your meal.

For GF participants: you’ll join the folding process of Mandu, then eat an alternative version

What’s included:

• A Complimentary drink & Canapé on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

A Cooking Together Experience is as much about great conversation and unwinding as it is about learning and dining—a perfect blend of meal out and a hands-on cookery class. We call it sociable foodie fun!

Each ticket is for two people, cooking the same meal together as a pair. Enjoy canapés and complimentary drink on arrival, before chef leads you through preparing your starter and main, sharing expert tips on cooking and presentation. Afterward, sit down in our dining area to savour your creation alongside fellow food lovers.

Example dishes: For allergies & dietaries let us know in the booking notes. You cook the same ingredients in your pair.

Note: this is one of the few classes not adaptable to vegan or gluten free diets.

• Starter – Prawn Panzanella Salad with Piano Bread
• Main – Tagliatelle with Amatricianna Guanciale sauce and Burrata.
• Dessert: Made by chef so you can enjoy your evening

What’s included:

• A Complimentary drink & Canapé on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Take in the delicious aromas of different curries from around the world, traditionally a sauce seasoned with spices – there are so many varieties it’s hard to understand the differences.  This class will look at different curries from around the world – Sri Lankan, Japanese and Indian – which will give you a wealth of knowledge so you can embrace your spice cupboard!

Combination of hands-on cooking and demonstration, this extended class includes time to enjoy eating your dishes in the dining room. You will leave with plenty of leftovers and the confidence to cook more delicious dishes at home.

Example dishes: For allergies & dietaries let us know in the booking notes.

• Sri Lankan Fish & Green Bean Curry.
• Indian Potato & Spinach Saag Aloo
• Japanese Chicken Curry with Sticky Rice
• Pan Fried Naan with Nigella Seeds

What’s included:

• A Complimentary drink on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided, you will enjoy eating the food you create in the dining room at the end of the class, take home any leftovers, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

A Cooking Together Experience is as much about chatting and relaxing as learning and eating – the perfect blend of meal out and cookery class, we call it sociable foodie fun. One ticket is for 2 people, and you will cook your meal together.

Enjoy canapés and a complimentary beverage on arrival, Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips. You will then sit down to eat your meal in the company of others in our dining area.

Example dishes: For allergies & dietaries let us know in the booking notes. You cook the same ingredients in your pair.

• Starter: Sweetcorn Fritters with Tamarind Sauce & Pineapple Salsa
• Main: Cuban Pollo a la Plancha with Rice & Peas, and Spicy Mango Coleslaw
• Dessert: Chef-made so you can relax and enjoy your meal.

What’s included:

• Complimentary drink & Canapé on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

A Cooking Together Experience is as much about chatting and relaxing as they are about learning and eating – the perfect blend of meal out and cookery class, we call it sociable foodie fun. One ticket is for 2 people, and you will cook your meal together.

Enjoy canapés and a complementary beverage on arrival, Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips. You will then sit down to eat your meal in the company of others in our dining area.

Example dishes: For allergies & dietaries let us know in the booking notes. You cook the same ingredients in your pair.

• Starter: Lamb Momos with mint dip, mango kachumber. Similar to Gyoza
• Main: Keralan Chicken Curry – Popular South Indian dish with creamy, flavourful gravy and tender chicken.
• Dessert: Made by Chef so you enjoy your evening

For GF participants: you’ll join the momos folding process, then eat an alternative option.

What’s included:

• Free drink & Canapé on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

A Cooking Together Experience is as much about chatting and relaxing as they are about learning and eating – the perfect blend of meal out and cookery class, we call it sociable foodie fun. One ticket is for 2 people, and you will cook your meal together.

Enjoy canapés and a complimentary beverage on arrival, Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips so you can take Instagram worthy foodie photo’s. You will then sit down to eat your meal in the company of others in our dining area.

Example dishes: For allergies & dietaries let us know in the booking notes. You cook the same ingredients in your pair.

• Starter: Khobz Flat Bread, Lamb Arayes, and Sumac Yoghurt
• Main: Chicken Shawarma with Pomegranate Molasses, Batata Hara, Fetoush Salad and Tahini Dressing.
• Dessert: Made by chef so you can enjoy your meal

What’s included:

• Complimentary drink & Canapé on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided; you will enjoy your meal in the company of others in the dining area.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Spend quality time together while learning new skills in the kitchen. Our Adult & Child Cookery Class is designed to be a fun, hands-on experience where you cook side by side, guided by one of our expert chefs.

Whether you’re introducing a budding young foodie to cooking or simply looking for a memorable activity to enjoy together, this class offers the perfect blend of learning, creativity and great food.

On the Menu:

Fresh Pasta Carbonara – learn how to mix, roll and shape fresh pasta from scratch to make into a carbonara

Fresh Pasta Tortellini – with spinach & ricotta filling
Garlic Bread – Take a ciabatta and create delicious cheesy garlic bread
Tiramisu – A classic Italian dessert with chocolate orange

Allergies & Dietaries

Please let us know about any allergies or dietary requirements when booking. Each adult and child pair will cook the same ingredients at their workstation.

Alternative ingredients can be provided for most dietary requirements with advance notice. Please note this is one of the few classes we can’t adapt to be gluten free

What’s Included

Complimentary drink on arrival
All ingredients and equipment provided
Enjoy the dishes you’ve created at the end of the class
Recipes emailed after the class
Expert chef guidance throughout
No washing up required!

Skill Level: All Abilities

Additional Guests

You can add an extra adult or child during the booking process. Groups of three will work together at one workstation.

A wonderful experience for families who love getting creative in the kitchen, sharing great food and making delicious memories together.od together.

Japanese Cuisine is experiencing ever increasing popularity in the UK and sushi has became one of the world’s most known dishes.

You will learn how to make popular types of sushi such as makizushi – rice and filling wrapped in nori, uramaki – rice is on the outside such as California rolls, and sashimi – raw fish. All ingredients are bought locally.

The most common type of Gyoza in Japan is Yaki-Gyoza. This style of Gyoza is very similar to the Chinese ‘potsticker’ dumplings. The prepared dumplings are placed in a pan and fried for a short time, water is then added to the pan and a lid placed on top, to steam the dumplings. When the steaming process is complete, the lid of the pan is removed and the Gyoza are left to continue to crisp.

Combination of hands-on cooking and demonstration. Eat as you cook and takeaway your creations. You will leave with tips and tricks to cook more delicious dishes at home.

All classes can be adapted to most allergies & preferences, just let us know in the notes when booking.

What you will learn:

• Types of Sushi (learn about all different types of sushi and how to make them).
• Making Sushi rice (step-by-step demo of sushi rice preparation)
• Making Sushi Rolls (hands on sushi making workshop)
• Gyozas (learn how to make traditional Japanese filled dumplings) For GF participants: you’ll join the folding process, then eat an alternative version
• Dipping Sauce (what else can you use to dip your gyozas in, apart from soy sauce?)

For dietaries and allergies let us know in the booking notes. 

What’s included:

• A Complimentary drink on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided, you will eat as you cook and take home the additional dishes, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities

Spend quality time together while learning new skills in the kitchen. Our Adult & Child Cookery Class is designed to be a fun, hands-on experience where you cook side by side, guided by one of our expert chefs.

Together you’ll create a selection of Japanese-inspired dishes that are as enjoyable to make as they are to eat. From rolling sushi to folding delicate gyoza, this class is packed with the hands-on techniques children love, while teaching practical skills and recipes you can recreate at home.

Whether you’re introducing a budding young foodie to cooking or simply looking for a memorable activity to enjoy together, this class offers the perfect mix of learning, creativity and delicious food.

On the Menu:

• Sushi Making – learn how to prepare, roll and serve sushi with a delicious dipping sauce.
• Pork Gyoza – master the art of folding and cooking these popular Japanese dumplings.
• Fluffy Japanese Pancakes – create a light and delicious sweet treat to finish.

Allergies & Dietaries

Please let us know about any allergies or dietary requirements when booking. Each adult and child pair will cook the same ingredients at their workstation.

For guests requiring a gluten-free option, you will still take part in the gyoza folding experience before enjoying a suitable alternative dish.

What’s Included

• Complimentary drink on arrival
• All ingredients and equipment provided
• Enjoy the dishes you’ve created at the end of the class
• Recipes emailed after the class
• Expert chef guidance throughout
• No washing up required!

Skill Level: All Abilities

Additional Guests

You can add an extra adult or child during the booking process. Groups of three will work together at one workstation.