Thai cuisine is one of the tastiest foods on the planet – fresh, healthy and potentially mind blowingly spicy!  Authentic ingredients are readily available, chef will explain where an how to source them. Join us to explore the amazing flavours that can be achieved using traditional techniques.

Combination of hands-on cooking and demonstration, this extended class includes time to enjoy eating your dishes in the dining room. You will leave with plenty of leftovers and the confidence to cook more delicious dishes at home.

Examples of what you might cook: All classes can be adapted to most allergies & preferences, just let us know in the notes when booking.

• Larb Gai – Minced chicken served in lettuce leaves. For dietaries and allergies let us know in the booking notes
• Thai Yellow Chicken Curry – with vegetables and served with cucumber relish
• Prawn Glass Noodles Spicy Salad –  authentic Thai noodles made from mung beans
• Plain Rice – to accompany your curry

What’s included:

• Complimentary drink on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided, you will enjoy eating the food you create in the dining room at the end of the class, take home any leftovers, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities