Sourdough bread has been around for hundreds of years. Widely favoured amongst many due to its ability to digest easier within the body and for its tangy flavour and wholesome appearance.

Whilst the supermarkets have brought sourdough to our shelves, the amount of care and attention needed is sometimes lost in the mass production of sourdough which takes great care and most of all time.

Breadmaking Classes

march

sun01mar11:00 am3:00 pmSold Out!Sourdough Bread Making Class£95 Learn to make sourdough bread11:00 am – 3:00 pm

april

sat25apr12:00 pm3:00 pmMaking Bread – Flat Breads Workshop£80 how to make great flat breads12:00 pm – 3:00 pm

june

sat20jun2:00 pm5:00 pmMaking Bread – Flat Breads Workshop£80 how to make great flat breads2:00 pm – 5:00 pm

august

sat22aug12:00 pm3:00 pmMaking Bread – Flat Breads Workshop£80 how to make great flat breads12:00 pm – 3:00 pm

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