Thai Cookery & Recipes | Food Sorcery Cook School

image of Beef noodles made at a cookery class at the cookery school

Thai Street Food – Spring rolls, Chicken Satay, Pad Thai, Chicken Chilli Basil

Thai Street food recipes Chorchaba has created these street food recipes which are bold and vibrant. You can make them as spicy as you dare.

Cooking Together Thai Flavours – Larb Gai; Salmon/Tofu Panang Curry; Lemongrass Posset

Our cooking together cookery classes are as much about learning to cook as they are a sociable experience. We hope you enjoyed your evening and

Thai Class & Meal – Larb Gai, Thai Chicken Curry, Satay Chicken, Broccoli & Carrot Stir Fry,Coconut Rice

We hope you enjoyed your evening at the cookery school, Chorchaba loves to delight guests with her fabulous Thai dishes, of you have any questions

image of Thai cookery class Manchester at the cookery school

Malaysian Cookery Class & Meal – Car Kuey Teow; Udang Mamak ; Chicken Curry

Car Kuey Teow/Wok Fried Noodles Ingredients – serves 2 200 grams dried noodles 8-10mm wide 2 tablespoons vegetable oil plus extra for scrambled eggs 3

image of Thai Street Food cookery class Manchester

Thai Street Food – 2021 Recipe Pack

Thai Street food recipes Chorchaba has created these street food recipes which are bold and vibrant. You can make them as spicy as you dare.

Thai Pastes & Curries – Red Paste, Fish Cakes, Thai Curry, Stir Fry

We really enjoyed having you on our Thai cookery class. Here are the recipes that we cooked, we really hope that you can enjoy them

Thai Cooking Together – Larb Gai, Chilli Chicken Basil, lemongrass posset.

We really enjoyed having you on our Thai cook together. Here are the recipes that we cooked, we really hope that you can enjoy them

Vegan Thai & Malay Cookery Class – Recipes

We really enjoyed having you on our Vegan cookery class. Here are the recipes that we cooked, we really hope that you can enjoy them

Image of Pad Thai chefs table with Chorchaba Harper at Food Sorcery cookery school

Thai Cooking Together – Larb Gai, Chicken Green Curry and Chocolate Brownie