september, 2022

sun04sep11:30 amsun3:30 pmCake Decorating - Drip Cake£130 Per Person - Drip and Decorating Skills11:30 am - 3:30 pm

image of how to decorate a drip cake

Class Description

Learn how to create a unique drizzle worthy drip cake along with pipping skills, this workshop is perfect for home bakers looking for a new challenge, or professional bakers needing to hone their drip and piping skills.

You will Learn how to:

  • Slicing and preparing a pre-made cake ready for decorating.
  • Buttercream Icing for a professional smooth finish.
  • Creating the perfect drip.
  • Buttercream decorating skills – flowers and swirls.
  • Finishing with chocolate twirls.

What’s included:

  • Tea & Coffee on arrival and refreshments throughout the day.
  • Light lunch with something sweet for dessert.
  • You will take home your cake, please bring suitable containers and means to take it home!
  • Copies of the workshop notes will be emailed to you after the class.
  • The added bonus is the washing up is all done for you!

Skill Level – All Abilities

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Location

The Workshop - Food Sorcery, Didsbury

Book Now

Book Now £130.00

How many tickets? -1 +

Total Price £130.00

Chef

Victoria RichardsonVictoria is the former tutor of 'Slatterys School of Excellence' a trained chef, pastry chef, confectioner, cake designer and chocolatier. She has a vast amount of knowledge and shares her skills in such a way that you cannot help but be as enthusiastic as she is. Testimonial from French Patisserie Class - "Victoria was excellent and explained everything clearly and answered our questions - she's obviously very experienced and knowledgeable and gave lots of tips. The pace was good and the time flew by. A very enjoyable day"