Learn essential knife techniques and master the art of handling chicken in this hands-on class. You’ll practice chopping, dicing, and slicing, while breaking down a whole chicken into perfect portions. Cook simple, delicious dishes such as pan-seared chicken breasts, roasted thighs, and chicken stir-fries, gaining skills that make everyday cooking faster, safer, and more enjoyable. Perfect for home cooks looking to boost confidence in the kitchen.

What you will Learn and Cook – Let us know of any allergies or dietaries in the booking notes

• Learn to safely break down a whole chicken into breasts, thighs, wings, and drumsticks
• Gain confidence in seasoning, cooking, and presenting chicken perfectly
• Cook simple, delicious chicken dishes:

1. Tuscan chicken breasts, pan fry then over cook in a delicious sauce
2. Buffalo drumsticks, prepare, oven cook and prepare an amazing glaze
3. Stuffed thigh ballottine, prepare the chicken thighs, roll and over cook
4. Use the carcass to prepare a healthy broth ready to make a chicken broth at home

What’s included:

• Complimentary drink on arrival. Additional beverages can be purchased at the bar.
• All ingredients provided, you will eat as you cook and take home extras, bring containers or use our simple ones.
• Copies of the recipes will be emailed to you after the class.
• The added bonus is the washing up is all done for you!

Skill Level: All Abilities