Clare Midori
Unbeknownst to Midori, her love for Japanese home cooking was born in her grandmother Reiko’s kitchen, where she watched her family prepare gyoza and vegetables.
Unbeknownst to Midori, her love for Japanese home cooking was born in her grandmother Reiko’s kitchen, where she watched her family prepare gyoza and vegetables.
Since 2004, we have been providing a sophisticated, professional and entertaining service to parties and events. Covering areas from Leeds, Manchester, Liverpool and Cheshire to
With a wealth of experience as a private dining and development chef, Kevin brings stories and fun to his classes – you will leave armed
Alex Worrall, has 24 years of experience in professional catering under his belt and has taught at many different cookery schools around the North West
Rick has more than twenty years of experience working in renowned kitchens across the UK. His career has taken him throughout Europe and America, where
Victoria RichardsonI’m a trained Chef, Pastry Chef, Cake designer and Chocolatier with over 30 years of experience at Slattery’s, Manchester. I love to create and
Hi, my name is Matt Townley. Put simply, I love baking, I love good food and I love to cook. This is what a customer
My name is Farzana and I am passionate about Indian cooking; the smells, the taste, the art of creating a perfect Indian meal. From a