Fresh pasta is a delight, and learning to make it is a life skill that stays with you.  During this afternoon workshop, we look at all things pasta – from mixing and kneading pasta dough, beetroot infused and standard egg pasta, various rolling techniques, filling, shaping and chef will demonstrate some sauces.  It’s a lovely afternoon, culminating in a delightful dinner prepared by you!

Sophia Loren once said ‘Everything you see I owe to Spaghetti.’ Whilst we can’t promise you a glittering career in Hollywood after our pasta course, we can promise that you will learn how to make Italy’s staple food by hand and using some traditional kit. Our Chef will show you how to mix, knead, bash, squash and shape the dough into several of the most popular varieties – spaghetti, farfalle and ravioli.

It’s hungry work making pasta so you during the evening there is the opportunity to eat some of your hard work…Chef usually likes to demo a sauce or something to impress to go with your pasta creations.

Buon appetito!

Skills you will Learn:

• Kneading
• Drying
• Shaping
• Colouring – beetroot, spinach

Examples of what you might cook:

• Egg pasta dough
• Beetroot (pink) pasta
• Tortellini
• Tagliatelle
• Farfalle

What’s included:

Glass of prosecco, beer or soft drink on arrival. Take home all the pasta you make – bring suitable containers!

We have a great bar with some amazing wines, beers, a range spirits and soft drinks to enjoy – additional beverages can be purchased using card or cash.

Copies of the recipes will also be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

Fresh pasta is a delight, and learning to make it is a life skill that stays with you.  During this afternoon workshop, we look at all things pasta – from mixing and kneading pasta dough, beetroot infused and standard egg pasta, various rolling techniques, filling, shaping and chef will demonstrate some sauces.  It’s a lovely afternoon, culminating in a delightful dinner prepared by you!

Sophia Loren once said ‘Everything you see I owe to Spaghetti.’ Whilst we can’t promise you a glittering career in Hollywood after our pasta course, we can promise that you will learn how to make Italy’s staple food by hand and using some traditional kit. Our Chef will show you how to mix, knead, bash, squash and shape the dough into several of the most popular varieties – spaghetti, farfalle and ravioli.

It’s hungry work making pasta so you during the evening there is the opportunity to eat some of your hard work…Chef usually likes to demo a sauce or something to impress to go with your pasta creations.

Buon appetito!

Skills you will Learn:

• Kneading
• Drying
• Shaping
• Colouring – beetroot, spinach

Examples of what you might cook:

• Egg pasta dough
• Beetroot (pink) pasta
• Tortellini
• Tagliatelle
• Farfalle

What’s included:

Glass of prosecco, beer or soft drink on arrival additional beverages can be purchased using card or cash.

Enjoy the food you create at our sociable table at the end of the class – if there are any leftovers you are welcome to take them home – bring suitable containers!

Copies of the recipes will be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

Italian street food known as cicchetti originated in Venice where wine bars (bàcaro) serve bite size and small dishes similar to Spanish tapas. They are delicious to eat and look beautiful, perfect for easy evening meals, dinner parties or a buffet to wow the family or guests.

It’s a busy class with lots to get through so we eat as we work, and there will be plenty to take home to enjoy later.

Buon appetito!

Examples of what you might cook:

Pea & Ham Aranchini

Baccalà Mantecato – creamed cod

Roasted Mushrooms with Garlic & Thyme

Polpette – fried meatballs

What’s included:

Glass of prosecco, beer or soft drink on arrival. Enjoy the food you create at our sociable table at the end of the class – if there are any leftovers you are welcome to take them home – bring suitable containers!

We have a great bar with some amazing wines, beers, a range spirits and soft drinks to enjoy – additional beverages can be purchased using card or cash.

Copies of the recipes will also be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

Fresh pasta is a delight, and learning to make it is a life skill that stays with you.  During this afternoon workshop, we look at all things pasta – from mixing and kneading pasta dough, beetroot infused and standard egg pasta, various rolling techniques, filling, shaping and chef will demonstrate some sauces.  It’s a lovely afternoon, culminating in a delightful dinner prepared by you!

Sophia Loren once said ‘Everything you see I owe to Spaghetti.’ Whilst we can’t promise you a glittering career in Hollywood after our pasta course, we can promise that you will learn how to make Italy’s staple food by hand and using some traditional kit. Our Chef will show you how to mix, knead, bash, squash and shape the dough into several of the most popular varieties – spaghetti, farfalle and ravioli.

It’s hungry work making pasta so you during the evening there is the opportunity to eat some of your hard work…Chef usually likes to demo a sauce or something to impress to go with your pasta creations.

Buon appetito!

Skills you will Learn:

• Kneading
• Drying
• Shaping
• Colouring – beetroot, spinach

Examples of what you might cook:

• Egg pasta dough
• Beetroot (pink) pasta
• Tortellini
• Tagliatelle
• Farfalle

What’s included:

Glass of prosecco, beer or soft drink on arrival additional beverages can be purchased using card or cash.

Enjoy the food you create at our sociable table at the end of the class – if there are any leftovers you are welcome to take them home – bring suitable containers!

Copies of the recipes will be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

Join Chef for an Italian inspired menu for our popular cooking together evening. Italian street food known as cicchetti originated in Venice where wine bars (bàcaro) serve small dishes similar to Spanish tapas. They are delicious to eat and look beautiful.

Cooking Together events are the perfect blend of meal out and cookery class – sociable foodie fun.  One ticket is for 2 people and you will cook your meal together. Our menus usually contain fish or meat but we can cater for vegetarian, vegan and allergy options, please advise in the notes when booking.

Enjoy canapés and a complementary glass of fizz on arrival, and Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips throughout.

Cooking Together events can be exclusive for groups of friends or family – if you have something in mind, get in touch.

What’s included:

Hands-on Cooking Together in your pair, chef will guide you through preparation, cooking and serving of your starter and main course, with plenty of time to enjoy eating in our spacious dining area. Chef makes dessert for you to enjoy.

Recipes are emailed after the class and are designed to be repeatable so you can create again at home.

Examples of what you might cook:

Please feel free to make requests in advance of the event. Ingredients are seasonal and locally sourced. Allergies, vegan/vegetarian options always available on request – just let us know in the notes when booking.

• Starter – Pea & Ham Aranchini or Prawn Tortellini
• Main – Seabass with truffle butter gnocchi & mushrooms
• Desert – Chef-made so you can relax and enjoy your meal

Allergies, vegan/vegetarian options always available on request – just let us know in the notes when booking.

What’s included:

Complimentary Canapés and a glass of fizz on arrival (soft drinks also available), and the food you prepare. Copies of the recipes will be emailed afterwards. Most importantly, you don’t need to do the washing up; all the fun, none of the work.

Fully Stocked Bar

We have a fully stocked bar with some amazing wines, beers and spirits to enjoy during your evening. A range of soft drinks are also available. These can be purchased using card or cash.

Skill Level: All Abilities

Join Chef for an Italian inspired menu for our popular cooking together evening. Italian street food known as cicchetti originated in Venice where wine bars (bàcaro) serve small dishes similar to Spanish tapas. They are delicious to eat and look beautiful.

Cooking Together events are the perfect blend of meal out and cookery class – sociable foodie fun.  One ticket is for 2 people and you will cook your meal together. Our menus usually contain fish or meat but we can cater for vegetarian, vegan and allergy options, please advise in the notes when booking.

Enjoy canapés and a complementary glass of fizz on arrival, and Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips throughout.

Cooking Together events can be exclusive for groups of friends or family – if you have something in mind, get in touch.

What’s included:

Hands-on Cooking Together in your pair, chef will guide you through preparation, cooking and serving of your starter and main course, with plenty of time to enjoy eating in our spacious dining area. Chef makes dessert for you to enjoy.

Recipes are emailed after the class and are designed to be repeatable so you can create again at home.

Examples of what you might cook:

Please feel free to make requests in advance of the event. Ingredients are seasonal and locally sourced. Allergies, vegan/vegetarian options always available on request – just let us know in the notes when booking.

• Starter – Pea & Ham Aranchini, Prawn Totellini
• Main – Sea bass with truffle butter gnocchi & mushrooms
• Desert – Chef-made so you can relax and enjoy your meal.

Allergies, vegan/vegetarian options always available on request – just let us know in the notes when booking.

What’s included:

Complimentary Canapés and a glass of fizz on arrival (soft drinks also available), and the food you prepare. Copies of the recipes will be emailed afterwards. Most importantly, you don’t need to do the washing up; all the fun, none of the work.

Fully Stocked Bar

We have a fully stocked bar with some amazing wines, beers and spirits to enjoy during your evening. A range of soft drinks are also available. These can be purchased using card or cash.

Skill Level: All Abilities

Fresh pasta is a delight, and learning to make it is a life skill that stays with you.  During this afternoon workshop, we look at all things pasta – from mixing and kneading pasta dough, beetroot infused and standard egg pasta, various rolling techniques, filling, shaping and chef will demonstrate some sauces.  It’s a lovely afternoon, culminating in a delightful dinner prepared by you!

Sophia Loren once said ‘Everything you see I owe to Spaghetti.’ Whilst we can’t promise you a glittering career in Hollywood after our pasta course, we can promise that you will learn how to make Italy’s staple food by hand and using some traditional kit. Our Chef will show you how to mix, knead, bash, squash and shape the dough into several of the most popular varieties – spaghetti, farfalle and ravioli.

It’s hungry work making pasta so you during the evening there is the opportunity to eat some of your hard work…Chef usually likes to demo a sauce or something to impress to go with your pasta creations.

Buon appetito!

Skills you will Learn:

• Kneading
• Drying
• Shaping
• Colouring – beetroot, spinach

Examples of what you might cook:

• Egg pasta dough
• Beetroot (pink) pasta
• Tortellini
• Tagliatelle
• Farfalle

What’s included:

Glass of prosecco, beer or soft drink on arrival. Take home all the pasta you make – bring suitable containers!

We have a great bar with some amazing wines, beers, a range spirits and soft drinks to enjoy – additional beverages can be purchased using card or cash.

Copies of the recipes will also be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

Join Chef for an Italian inspired menu for our popular cooking together evening. Italian street food known as cicchetti originated in Venice where wine bars (bàcaro) serve small dishes similar to Spanish tapas. They are delicious to eat and look beautiful.

Cooking Together events are the perfect blend of meal out and cookery class – sociable foodie fun.  One ticket is for 2 people and you will cook your meal together. Our menus usually contain fish or meat but we can cater for vegetarian, vegan and allergy options, please advise in the notes when booking.

Enjoy canapés and a complementary glass of fizz on arrival, and Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips throughout.

Cooking Together events can be exclusive for groups of friends or family – if you have something in mind, get in touch.

What’s included:

Hands-on Cooking Together in your pair, chef will guide you through preparation, cooking and serving of your starter and main course, with plenty of time to enjoy eating in our spacious dining area. Chef makes dessert for you to enjoy.

Recipes are emailed after the class and are designed to be repeatable so you can create again at home.

Examples of what you might cook:

Please feel free to make requests in advance of the event. Ingredients are seasonal and locally sourced. Allergies, vegan/vegetarian options always available on request – just let us know in the notes when booking.

• Starter – Pea & Ham Aranchini, Prawn Totellini
• Main – Sea bass with truffle butter gnocchi & mushrooms
• Desert – Chef-made so you can relax and enjoy your meal.

Allergies, vegan/vegetarian options always available on request – just let us know in the notes when booking.

What’s included:

Complimentary Canapés and a glass of fizz on arrival (soft drinks also available), and the food you prepare. Copies of the recipes will be emailed afterwards. Most importantly, you don’t need to do the washing up; all the fun, none of the work.

Fully Stocked Bar

We have a fully stocked bar with some amazing wines, beers and spirits to enjoy during your evening. A range of soft drinks are also available. These can be purchased using card or cash.

Skill Level: All Abilities

Fresh pasta is a delight, and learning to make it is a life skill that stays with you.  During this afternoon workshop, we look at all things pasta – from mixing and kneading pasta dough, beetroot infused and standard egg pasta, various rolling techniques, filling, shaping and chef will demonstrate some sauces.  It’s a lovely afternoon, culminating in a delightful dinner prepared by you!

Sophia Loren once said ‘Everything you see I owe to Spaghetti.’ Whilst we can’t promise you a glittering career in Hollywood after our pasta course, we can promise that you will learn how to make Italy’s staple food by hand and using some traditional kit. Our Chef will show you how to mix, knead, bash, squash and shape the dough into several of the most popular varieties – spaghetti, farfalle and ravioli.

It’s hungry work making pasta so you during the evening there is the opportunity to eat some of your hard work…Chef usually likes to demo a sauce or something to impress to go with your pasta creations.

Buon appetito!

Skills you will Learn:

• Kneading
• Drying
• Shaping
• Colouring – beetroot, spinach

Examples of what you might cook:

• Egg pasta dough
• Beetroot (pink) pasta
• Tortellini
• Tagliatelle
• Farfalle

What’s included:

Glass of prosecco, beer or soft drink on arrival additional beverages can be purchased using card or cash.

Enjoy the food you create at our sociable table at the end of the class – if there are any leftovers you are welcome to take them home – bring suitable containers!

Copies of the recipes will be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

Join Chef for an Italian inspired menu for our popular cooking together evening. Italian street food known as cicchetti originated in Venice where wine bars (bàcaro) serve small dishes similar to Spanish tapas. They are delicious to eat and look beautiful.

Cooking Together events are the perfect blend of meal out and cookery class – sociable foodie fun.  One ticket is for 2 people and you will cook your meal together. Our menus usually contain fish or meat but we can cater for vegetarian, vegan and allergy options, please advise in the notes when booking.

Enjoy canapés and a complementary glass of fizz on arrival, and Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips throughout.

Cooking Together events can be exclusive for groups of friends or family – if you have something in mind, get in touch.

What’s included:

Hands-on Cooking Together in your pair, chef will guide you through preparation, cooking and serving of your starter and main course, with plenty of time to enjoy eating in our spacious dining area. Chef makes dessert for you to enjoy.

Recipes are emailed after the class and are designed to be repeatable so you can create again at home.

Examples of what you might cook:

Please feel free to make requests in advance of the event. Ingredients are seasonal and locally sourced. Allergies, vegan/vegetarian options always available on request – just let us know in the notes when booking.

• Starter – Pea & Ham Aranchini, Prawn Totellini
• Main – Sea bass with truffle butter gnocchi & mushrooms
• Desert – Chef-made so you can relax and enjoy your meal.

Allergies, vegan/vegetarian options always available on request – just let us know in the notes when booking.

What’s included:

Complimentary Canapés and a glass of fizz on arrival (soft drinks also available), and the food you prepare. Copies of the recipes will be emailed afterwards. Most importantly, you don’t need to do the washing up; all the fun, none of the work.

Fully Stocked Bar

We have a fully stocked bar with some amazing wines, beers and spirits to enjoy during your evening. A range of soft drinks are also available. These can be purchased using card or cash.

Skill Level: All Abilities

Italian street food known as cicchetti originated in Venice where wine bars (bàcaro) serve bite size and small dishes similar to Spanish tapas. They are delicious to eat and look beautiful, perfect for easy evening meals, dinner parties or a buffet to wow the family or guests.

It’s a busy class with lots to get through so we eat as we work, and there will be plenty to take home to enjoy later.

Buon appetito!

Examples of what you might cook:

Pea & Ham Aranchini

Baccalà Mantecato – creamed cod

Roasted Mushrooms with Garlic & Thyme

Polpette – fried meatballs

What’s included:

Glass of prosecco, beer or soft drink on arrival. Enjoy the food you create at our sociable table at the end of the class – if there are any leftovers you are welcome to take them home – bring suitable containers!

We have a great bar with some amazing wines, beers, a range spirits and soft drinks to enjoy – additional beverages can be purchased using card or cash.

Copies of the recipes will also be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

The Mediterranean diet and way of eating is often hailed as the healthiest on the planet. It consists of glorious vegetables, pulses and grains – meat, fish and dairy are still on the menu, but they tend to be tasty accents, not always the main event.

It’s a great chance to learn new cooking methods and recipes and is also a great social occasion with like minded people.

Chef will guide you through how to create wonderful Mediterranean inspired dishes which you will enjoy eating at the end of the class.

Examples of what you might cook:

• Chicken Shawarma
• Baked fish with garlic and basil
• Moroccan vegetable tagine
• Falafel
• Tablouli Salad
• Dips and sauces, hoummous, tzatziki, tahini dressing
• Flat breads

What’s included:

Glass of prosecco, beer or soft drink on arrival additional beverages can be purchased using card or cash.

Enjoy the food you create at our sociable table at the end of the class – if there are any leftovers you are welcome to take them home – bring suitable containers!

Copies of the recipes will be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

Fresh pasta is a delight, and learning to make it is a life skill that stays with you.  During this afternoon workshop, we look at all things pasta – from mixing and kneading pasta dough, beetroot infused and standard egg pasta, various rolling techniques, filling, shaping and chef will demonstrate some sauces.  It’s a lovely afternoon, culminating in a delightful dinner prepared by you!

Sophia Loren once said ‘Everything you see I owe to Spaghetti.’ Whilst we can’t promise you a glittering career in Hollywood after our pasta course, we can promise that you will learn how to make Italy’s staple food by hand and using some traditional kit. Our Chef will show you how to mix, knead, bash, squash and shape the dough into several of the most popular varieties – spaghetti, farfalle and ravioli.

It’s hungry work making pasta so you during the evening there is the opportunity to eat some of your hard work…Chef usually likes to demo a sauce or something to impress to go with your pasta creations.

Buon appetito!

Skills you will Learn:

• Kneading
• Drying
• Shaping
• Colouring – beetroot, spinach

Examples of what you might cook:

• Egg pasta dough
• Beetroot (pink) pasta
• Tortellini
• Tagliatelle
• Farfalle

What’s included:

Glass of prosecco, beer or soft drink on arrival additional beverages can be purchased using card or cash.

Enjoy the food you create at our sociable table at the end of the class – if there are any leftovers you are welcome to take them home – bring suitable containers!

Copies of the recipes will be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

Join Chef for an Italian inspired menu for our popular cooking together evening.

Cooking Together events are the perfect blend of meal out and cookery class – sociable foodie fun.  One ticket is for 2 people and you will cook your meal together. Our menus usually contain fish or meat but we can cater for vegetarian, vegan and allergy options, please advise in the notes when booking.

Enjoy canapés and a complementary glass of fizz on arrival, and Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips throughout.

Cooking Together events can be exclusive for groups of friends or family – if you have something in mind, get in touch.

What’s included:

Hands-on Cooking Together in your pair, chef will guide you through preparation, cooking and serving of your starter and main course, with plenty of time to enjoy eating in our spacious dining area. Chef makes dessert for you to enjoy.

Recipes are emailed after the class and are designed to be repeatable so you can create again at home.

Examples of what you might cook:

Please feel free to make requests in advance of the event. Ingredients are seasonal and locally sourced. Allergies, vegan/vegetarian options always available on request – just let us know in the notes when booking.

• Starter – Pea & Ham Aranchini, Prawn Totellini
• Main – Sea bass with truffle butter gnocchi & mushrooms
• Desert – Chef-made so you can relax and enjoy your meal.

Allergies, vegan/vegetarian options always available on request – just let us know in the notes when booking.

What’s included:

Complimentary Canapés and a glass of fizz on arrival (soft drinks also available), and the food you prepare. Copies of the recipes will be emailed afterwards. Most importantly, you don’t need to do the washing up; all the fun, none of the work.

Fully Stocked Bar

We have a fully stocked bar with some amazing wines, beers and spirits to enjoy during your evening. A range of soft drinks are also available. These can be purchased using card or cash.

Skill Level: All Abilities

Fresh pasta is a delight, and learning to make it is a life skill that stays with you.  During this afternoon workshop, we look at all things pasta – from mixing and kneading pasta dough, beetroot infused and standard egg pasta, various rolling techniques, filling, shaping and chef will demonstrate some sauces.  It’s a lovely afternoon, culminating in a delightful dinner prepared by you!

Sophia Loren once said ‘Everything you see I owe to Spaghetti.’ Whilst we can’t promise you a glittering career in Hollywood after our pasta course, we can promise that you will learn how to make Italy’s staple food by hand and using some traditional kit. Our Chef will show you how to mix, knead, bash, squash and shape the dough into several of the most popular varieties – spaghetti, farfalle and ravioli.

It’s hungry work making pasta so you during the evening there is the opportunity to eat some of your hard work…Chef usually likes to demo a sauce or something to impress to go with your pasta creations.

Buon appetito!

Skills you will Learn:

• Kneading
• Drying
• Shaping
• Colouring – beetroot, spinach

Examples of what you might cook:

• Egg pasta dough
• Beetroot (pink) pasta
• Tortellini
• Tagliatelle
• Farfalle

What’s included:

Glass of prosecco, beer or soft drink on arrival. Take home all the pasta you make – bring suitable containers!

We have a great bar with some amazing wines, beers, a range spirits and soft drinks to enjoy – additional beverages can be purchased using card or cash.

Copies of the recipes will also be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

A class learning to cook a fit, healthy, repeatable meals as delicious as they are good for you – Italian Flavours

Our 3 hour class allows ample time for demo and hands on cooking. All ingredients are provided and you will both eat during the evening and take home extra’s. During the session you will look at three individual healthy eating main, side and desert – recipes will be sent to you via email after the event.

All classes can be adapted to suit most allergies and dietary requirements, just let us know at checkout

Chef Jan Cron spends his time researching different diets – the pros the cons and then more importantly how to make it taste great while obeying the rules! If there is a specific diet you are interested in, please let us know.

Skills you will learn:

• Tips and tricks to make delicious Healthy Italian inspired dishes at home.

What’s included

• Drink on arrival, food to eat as you prepare it and also to take home and enjoy

Suitable for:

• People who want to eat healthily without compromising on taste.
• Gluten Free – all Fit Food classes are gluten free
• Vegan & Vegetarian options always availalable.
• All skill levels.

Join Chef for an Italian inspired menu for our popular cooking together evening. Italian street food known as cicchetti originated in Venice where wine bars (bàcaro) serve small dishes similar to Spanish tapas. They are delicious to eat and look beautiful.

Cooking Together events are the perfect blend of meal out and cookery class – sociable foodie fun.  One ticket is for 2 people and you will cook your meal together. Our menus usually contain fish or meat but we can cater for vegetarian, vegan and allergy options, please advise in the notes when booking.

Enjoy canapés and a complementary glass of fizz on arrival, and Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips throughout.

Cooking Together events can be exclusive for groups of friends or family – if you have something in mind, get in touch.

What’s included:

Hands-on Cooking Together in your pair, chef will guide you through preparation, cooking and serving of your starter and main course, with plenty of time to enjoy eating in our spacious dining area. Chef makes dessert for you to enjoy.

Recipes are emailed after the class and are designed to be repeatable so you can create again at home.

Examples of what you might cook:

Please feel free to make requests in advance of the event. Ingredients are seasonal and locally sourced. Allergies, vegan/vegetarian options always available on request – just let us know in the notes when booking.

• Starter – Pea & Ham Aranchini, Prawn Totellini
• Main – Sea bass with truffle butter gnocchi & mushrooms
• Desert – Chef-made so you can relax and enjoy your meal.

Allergies, vegan/vegetarian options always available on request – just let us know in the notes when booking.

What’s included:

Complimentary Canapés and a glass of fizz on arrival (soft drinks also available), and the food you prepare. Copies of the recipes will be emailed afterwards. Most importantly, you don’t need to do the washing up; all the fun, none of the work.

Fully Stocked Bar

We have a fully stocked bar with some amazing wines, beers and spirits to enjoy during your evening. A range of soft drinks are also available. These can be purchased using card or cash.

Skill Level: All Abilities

Italian street food known as cicchetti originated in Venice where wine bars (bàcaro) serve bite size and small dishes similar to Spanish tapas. They are delicious to eat and look beautiful, perfect for easy evening meals, dinner parties or a buffet to wow the family or guests.

It’s a busy class with lots to get through so we eat as we work, and there will be plenty to take home to enjoy later.

Buon appetito!

Examples of what you might cook:

Pea & Ham Aranchini

Baccalà Mantecato – creamed cod

Roasted Mushrooms with Garlic & Thyme

Polpette – fried meatballs

What’s included:

Glass of prosecco, beer or soft drink on arrival. Enjoy the food you create at our sociable table at the end of the class – if there are any leftovers you are welcome to take them home – bring suitable containers!

We have a great bar with some amazing wines, beers, a range spirits and soft drinks to enjoy – additional beverages can be purchased using card or cash.

Copies of the recipes will also be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

Fresh pasta is a delight, and learning to make it is a life skill that stays with you.  During this afternoon workshop, we look at all things pasta – from mixing and kneading pasta dough, beetroot infused and standard egg pasta, various rolling techniques, filling, shaping and chef will demonstrate some sauces.  It’s a lovely afternoon, culminating in a delightful dinner prepared by you!

Sophia Loren once said ‘Everything you see I owe to Spaghetti.’ Whilst we can’t promise you a glittering career in Hollywood after our pasta course, we can promise that you will learn how to make Italy’s staple food by hand and using some traditional kit. Our Chef will show you how to mix, knead, bash, squash and shape the dough into several of the most popular varieties – spaghetti, farfalle and ravioli.

It’s hungry work making pasta so you during the evening there is the opportunity to eat some of your hard work…Chef usually likes to demo a sauce or something to impress to go with your pasta creations.

Buon appetito!

Skills you will Learn:

• Kneading
• Drying
• Shaping
• Colouring – beetroot, spinach

Examples of what you might cook:

• Egg pasta dough
• Beetroot (pink) pasta
• Tortellini
• Tagliatelle
• Farfalle

What’s included:

Glass of prosecco, beer or soft drink on arrival additional beverages can be purchased using card or cash.

Enjoy the food you create at our sociable table at the end of the class – if there are any leftovers you are welcome to take them home – bring suitable containers!

Copies of the recipes will be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

Join Chef for an Italian inspired menu for our popular cooking together evening.

Cooking Together events are the perfect blend of meal out and cookery class – sociable foodie fun.  One ticket is for 2 people and you will cook your meal together. Our menus usually contain fish or meat but we can cater for vegetarian, vegan and allergy options, please advise in the notes when booking.

Enjoy canapés and a complementary glass of fizz on arrival, and Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips throughout.

Cooking Together events can be exclusive for groups of friends or family – if you have something in mind, get in touch.

What’s included:

Hands-on Cooking Together in your pair, chef will guide you through preparation, cooking and serving of your starter and main course, with plenty of time to enjoy eating in our spacious dining area. Chef makes dessert for you to enjoy.

Recipes are emailed after the class and are designed to be repeatable so you can create again at home.

Examples of what you might cook:

Please feel free to make requests in advance of the event. Ingredients are seasonal and locally sourced. Allergies, vegan/vegetarian options always available on request – just let us know in the notes when booking.

• Starter – Pea & Ham Aranchini, Prawn Totellini
• Main – Sea bass with truffle butter gnocchi & mushrooms
• Desert – Chef-made so you can relax and enjoy your meal.

Allergies, vegan/vegetarian options always available on request – just let us know in the notes when booking.

What’s included:

Complimentary Canapés and a glass of fizz on arrival (soft drinks also available), and the food you prepare. Copies of the recipes will be emailed afterwards. Most importantly, you don’t need to do the washing up; all the fun, none of the work.

Fully Stocked Bar

We have a fully stocked bar with some amazing wines, beers and spirits to enjoy during your evening. A range of soft drinks are also available. These can be purchased using card or cash.

Skill Level: All Abilities

Fresh pasta is a delight, and learning to make it is a life skill that stays with you.  During this afternoon workshop, we look at all things pasta – from mixing and kneading pasta dough, beetroot infused and standard egg pasta, various rolling techniques, filling, shaping and chef will demonstrate some sauces.  It’s a lovely afternoon, culminating in a delightful dinner prepared by you!

Sophia Loren once said ‘Everything you see I owe to Spaghetti.’ Whilst we can’t promise you a glittering career in Hollywood after our pasta course, we can promise that you will learn how to make Italy’s staple food by hand and using some traditional kit. Our Chef will show you how to mix, knead, bash, squash and shape the dough into several of the most popular varieties – spaghetti, farfalle and ravioli.

It’s hungry work making pasta so you during the evening there is the opportunity to eat some of your hard work…Chef usually likes to demo a sauce or something to impress to go with your pasta creations.

Buon appetito!

Skills you will Learn:

• Kneading
• Drying
• Shaping
• Colouring – beetroot, spinach

Examples of what you might cook:

• Egg pasta dough
• Beetroot (pink) pasta
• Tortellini
• Tagliatelle
• Farfalle

What’s included:

Glass of Prosecco, beer or soft drink on arrival. Take home all the pasta you make – bring suitable containers!

We have a great bar with some amazing wines, beers, a range spirits and soft drinks to enjoy – additional beverages can be purchased using card or cash.

Copies of the recipes will also be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

Join Chef for an Italian inspired menu for our popular cooking together evening. Italian street food known as cicchetti originated in Venice where wine bars (bàcaro) serve small dishes similar to Spanish tapas. They are delicious to eat and look beautiful.

Cooking Together events are the perfect blend of meal out and cookery class – sociable foodie fun.  One ticket is for 2 people and you will cook your meal together. Our menus usually contain fish or meat but we can cater for vegetarian, vegan and allergy options, please advise in the notes when booking.

Enjoy canapés and a complementary glass of fizz on arrival, and Chef will guide you through creating your meal, sharing their knowledge and love of food with cooking and presentation tips throughout.

Cooking Together events can be exclusive for groups of friends or family – if you have something in mind, get in touch.

What’s included:

Hands-on Cooking Together in your pair, chef will guide you through preparation, cooking and serving of your starter and main course, with plenty of time to enjoy eating in our spacious dining area. Chef makes dessert for you to enjoy.

Recipes are emailed after the class and are designed to be repeatable so you can create again at home.

Examples of what you might cook:

Please feel free to make requests in advance of the event. Ingredients are seasonal and locally sourced. Allergies, vegan/vegetarian options always available on request – just let us know in the notes when booking.

• Starter – Pea & Ham Aranchini, Prawn Totellini
• Main – Sea bass with truffle butter gnocchi & mushrooms
• Desert – Chef-made so you can relax and enjoy your meal.

Allergies, vegan/vegetarian options always available on request – just let us know in the notes when booking.

What’s included:

Complimentary Canapés and a glass of fizz on arrival (soft drinks also available), and the food you prepare. Copies of the recipes will be emailed afterwards. Most importantly, you don’t need to do the washing up; all the fun, none of the work.

Fully Stocked Bar

We have a fully stocked bar with some amazing wines, beers and spirits to enjoy during your evening. A range of soft drinks are also available. These can be purchased using card or cash.

Skill Level: All Abilities

Fresh pasta is a delight, and learning to make it is a life skill that stays with you.  During this afternoon workshop, we look at all things pasta – from mixing and kneading pasta dough, beetroot infused and standard egg pasta, various rolling techniques, filling, shaping and chef will demonstrate some sauces.  It’s a lovely afternoon, culminating in a delightful dinner prepared by you!

Sophia Loren once said ‘Everything you see I owe to Spaghetti.’ Whilst we can’t promise you a glittering career in Hollywood after our pasta course, we can promise that you will learn how to make Italy’s staple food by hand and using some traditional kit. Our Chef will show you how to mix, knead, bash, squash and shape the dough into several of the most popular varieties – spaghetti, farfalle and ravioli.

It’s hungry work making pasta so you during the evening there is the opportunity to eat some of your hard work…Chef usually likes to demo a sauce or something to impress to go with your pasta creations.

Buon appetito!

Skills you will Learn:

• Kneading
• Drying
• Shaping
• Colouring – beetroot, spinach

Examples of what you might cook:

• Egg pasta dough
• Beetroot (pink) pasta
• Tortellini
• Tagliatelle
• Farfalle

What’s included:

Glass of prosecco, beer or soft drink on arrival additional beverages can be purchased using card or cash.

Enjoy the food you create at our sociable table at the end of the class – if there are any leftovers you are welcome to take them home – bring suitable containers!

Copies of the recipes will be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities

Fresh pasta is a delight, and learning to make it is a life skill that stays with you.  During this afternoon workshop, we look at all things pasta – from mixing and kneading pasta dough, beetroot infused and standard egg pasta, various rolling techniques, filling, shaping and chef will demonstrate some sauces.  It’s a lovely afternoon, culminating in a delightful dinner prepared by you!

Sophia Loren once said ‘Everything you see I owe to Spaghetti.’ Whilst we can’t promise you a glittering career in Hollywood after our pasta course, we can promise that you will learn how to make Italy’s staple food by hand and using some traditional kit. Our Chef will show you how to mix, knead, bash, squash and shape the dough into several of the most popular varieties – spaghetti, farfalle and ravioli.

It’s hungry work making pasta so you during the evening there is the opportunity to eat some of your hard work…Chef usually likes to demo a sauce or something to impress to go with your pasta creations.

Buon appetito!

Skills you will Learn:

• Kneading
• Drying
• Shaping
• Colouring – beetroot, spinach

Examples of what you might cook:

• Egg pasta dough
• Beetroot (pink) pasta
• Tortellini
• Tagliatelle
• Farfalle

What’s included:

Glass of prosecco, beer or soft drink on arrival. Take home all the pasta you make – bring suitable containers!

We have a great bar with some amazing wines, beers, a range spirits and soft drinks to enjoy – additional beverages can be purchased using card or cash.

Copies of the recipes will also be emailed to you after the class.

The added bonus is the washing up is all done for you!

Skill Level – All Abilities