Vegan Plant Based Recipes

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Vegan Aubergine Stack – Recipe

Great at soaking up flavours, aubergine (also known as eggplant) works well in stews, salads and curries. Although it’s technically a fruit – a berry, to be

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Vegan Beetroot Falafel – Recipe

Chickpeas are high in protein and make an excellent replacement for meat in vegetarian and vegan diets. This is a vegan beetroot falafel recipe, simple

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Mushroom Scallops – Recipe

We love interesting ingredients and this one is a cracker – King Oyster Mushrooms are native to Southern Europe, the Middle East and North Africa,

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Vegan Protein Snacks – Recipe

Whether it’s first thing in the morning or midafternoon, we all need an energy boost at some point during the day. Coffee is one solution;

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Indian Cooking Master Class

Award Winning Food Sorcery – Cookery School has gone live! We hope you enjoyed your online cookery class as much as we did, all the


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