
Vegan Curries – Recipes
We hope you enjoyed your class with us, below are the recipes – if you have any questions for chef please do ask and we’ll
We hope you enjoyed your class with us, below are the recipes – if you have any questions for chef please do ask and we’ll
Our cookery classes are as much about learning to cook as they are a sociable experience. We hope you enjoyed your evening and are ready
We really hope that your Vegan Cooking Together class. If you have any questions for Chef do not hesitate to ask. You Cooked: Starter: Vegan
We really enjoyed having you on our Vegan cookery class. Here are the recipes that we cooked, we really hope that you can enjoy them
Great at soaking up flavours, aubergine (also known as eggplant) works well in stews, salads and curries. Although it’s technically a fruit – a berry, to be
Chickpeas are high in protein and make an excellent replacement for meat in vegetarian and vegan diets. This is a vegan beetroot falafel recipe, simple
We love interesting ingredients and this one is a cracker – King Oyster Mushrooms are native to Southern Europe, the Middle East and North Africa,
Whether it’s first thing in the morning or midafternoon, we all need an energy boost at some point during the day. Coffee is one solution;
Award Winning Food Sorcery – Cookery School has gone live! We hope you enjoyed your online cookery class as much as we did, all the
No sogginess here! Ingredients 1 tin of chickpeas 2 tsp of extra virgin olive oil 1 pinch of fine sea salt 1 tsp of curry