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Fit Food - Gluten Free Flat Bread
Ingredients - Serves 6 ½ cup almond flour or coconut flour ½ cup of tapioca flour or arrowroot flour 1 cup coconut milk, canned and full fat 1 teaspoon salt, to…
Fit Food Pumpkin, Feta & Cauliflower Tabbouleh Recipe
This is a great side dish or summer salad with Middle Eastern flavours. It works really well with any BBQ meats or vegetables. It's a healthy take on a side…
Fit Food - Baba Ganoush Recipe
Ingredients - Serves 3 2 large or 3 medium aubergines (750 ) - will yield about 600g edible parts 1/4 cup light tahini (63 ) juice from 1 lemon (1/4…
Fit Food - Cauliflower Pitta Recipe
Fantastic Mexican class...perhaps the most delicious dish I've ever learned at this great cookery school, and until I tried it I would never have believed that a pitta type bread…
Fit Food - Albondingas Soup with Turkey Meatballs Recipe
Fantastic Mexican Albondingas soup...perhaps the most delicious dish I've ever learned at this great cookery school, and until I tried it I would never have believed that a pitta type…
Fit Food - Sweet Potato Nachos with Guacamole and Raw Salsa Recipes
Fantastic Mexican class...perhaps the most delicious dish I've ever learned at this great cookery school, and until I tried it I would never have believed that a pitta type bread…
Fit Food - Vegan Quinoa Sushi Recipe
This recipe was created by Jan Cron for our Fit Food Japanese flavours class, it's packed full of rainbow superfoods and makes a great snack or light meal. Ingredients -…
Fit Food - Sweet Potato Gyoza Recipe
This recipe was created by Jan Cron for our Fit Food Japanese flavours cookery class, gyoza are dumplings wrapped in a thin dough, they typically contain ground pork, however Jan…
